Lychee Soju Drink

I love lychee cocktails and have already shared the Nobu Lychee Martini on my blog. This time, I made this Lychee Soju Drink using some ingredients I had never used before.

This is my first time using soju as a base ingredient to make a drink, but I’m glad this experience turned out so beautifully. I love the taste of this Lychee Soju Drink; it turned out so well.

I loved the color of this Lychee Soju Drink as well, The pale pink is stunning in a cocktail or any regular cup. It looks luxurious and fancy, especially if you garnish it with some mint leaves or a lychee fruit.

This drink will be a great option to try if you’re hosting a summer soirée, or even planning a romantic dinner.

What is Lychee Soju Drink?

The Lychee Soju Drink is a drink made with lychee fruit and soju (a smooth Korean alcohol). It has a pretty pale pink color that looks fancy in any glass. This drink tastes sweet and fruity, and the soju adds a kick without being too strong. It’s used just because it’s mild and blends well with the lychee flavor. This drink is perfect for parties or just a family gathering.

Why You Need to Try This Lychee Soju Drink?

You should try this drink because of its amazing taste and beautiful color. You’ll love the fruity flavors from the lychee and the little kick from the soju, the taste becomes delicious. Plus, the drink has a stunning pale pink color. Both the taste and the look of this drink will make you happy.

Ingredients

• 1 cup fresh lychee puree (canned lychee can be substituted)
• 1 cup chilled soju
• 1/2 cup fresh lime juice
• 1/4 cup simple syrup (adjust to taste)
• Ice cubes
• Lychee fruits and lime slices for garnish

Kitchen Equipment Needed

• Blender or food processor
• Cocktail shaker
• Measuring cups
• Fine mesh strainer
• Cocktail glasses

How to Make Lychee Soju Drink?

Step 1:

Start by peeling the fresh lychees and removing the seeds. place the lychee flesh in a blender. Blend until the mixture is smooth, If using canned lychees, simply drain them well and blend until smooth. The puree should be free of any chunks.

Step 2:

Fill a cocktail shaker with ice. Add the lychee puree, chilled soju, fresh lime juice, and simple syrup into the shaker. The balance of these ingredients is key, Shake the mixture for about 15-20 seconds.

Step 3:

Prepare your glasses by filling them with ice. You can garnish each glass with a whole lychee fruit if you want and Enjoy.

Some Tips!

• Whenever possible, use fresh lychees and fresh lime juice to get the best results.
• Strain the lychee puree through a fine mesh strainer to remove any fibrous bits, This will ensure a a smooth drink for us.
• Taste the mixture before serving and adjust the sweetness by adding more or less simple syrup.

How to Store Leftovers?

This drink is best enjoyed fresh. If you have leftover lychee puree, store it in the fridge for up to 2 days. Shake well before using it in other cocktails or as a dessert topping.

What to Pair With This Lychee Soju Drink?

You can pair your Lychee Soju Drink with lots of different desserts. Try it with a Pistachio Trifle for a perfect fruity meal, or enjoy it alongside a slice of creamy cheesecake to balance the flavors. Also, try to serve it with delicate macarons or a piece of lychee-flavored mochi.

FAQ

Can I use canned lychees instead of fresh ones?

Yes, you can use canned lychees. Just drain them well and blend until smooth to make the puree.

What can I use if I don’t have soju?

If you don’t have soju, you can replace it with vodka. The flavor will be of course different, but it will still taste great.

How sweet is the Lychee Soju Drink?

You can control the sweetness of your drink by Adding more or less simple syrup.

Conclusion

The Lychee Soju Drink is a good looking and delious you can make easily and enjoy it anytime you desire a fancy cocktail, Don’t forget to share this recipe with your friends and family who loves fruity cocktails, and subscribe to my blog for more recipes delivered straight to your inbox.