Simple Grilled Cheese With Honey Recipe

Sometimes, when I crave a creamy and crunchy breakfast that’s easy to make and delicious, I turn to Grilled Cheese with Honey.

This is a fast and easy breakfast for everyone, and you can even enjoy it as a snack. It’s a toast of your favorite bread filled with a great mix of shredded cheese and honey, creating creamy and sweet goodness inside.

This Simple Grilled Cheese with Honey Recipe is my go-to breakfast when I’m hurry or not in the mood to cook. I’ve tried it with different types of bread, and each time, I end up with a delicious meal. So, Any bread works well, just make sure to shred the cheese and mix it with the honey. You can use any honey you have on hand, so the recipe is easy and flexible and the results for sure satisfying.

My husband loves to add crunchy chicken sausages or ham to his Grilled Cheese with Honey, but I prefer it simple. I enjoy the sweet and creamy mixture with the crispiness of the bread, especially when paired with a cup of iced raspberry leaf tea.

What is a Grilled Cheese With Honey and Why do I love it?

Grilled Cheese with Honey is a crunchy sandwich made by mixing cheese with honey and putting it between slices of buttered bread. I love it because it’s both sweet and cheesy, with a crunchy outside. and that all creamy goodness inside, You should try it because it’s super easy to make and tastes so good, perfect for a cozy breakfast.

Ingredients

• 4 slices of bread (any type you like)
• 1 cup shredded cheddar cheese
• 2 tablespoons honey
• 2 tablespoons butter

Kitchen Equipment Needed

• Non-stick skillet or griddle
• Small bowl
• Spoon or spatula
• Knife
• Butter knife

How to Make Grilled Cheese With Honey?

Step 1:

Put shredded cheddar cheese and honey in a small bowl. Stir it well until they are mixed together nicely. The mixture will turn creamy and look delicious.

Step 2:

Spread a little butter on one side of each bread slice. I love to add butter as it helps make the bread crispy when I cook it.

Step 3:

Put two slices of bread, butter side down, on a plate. Spread the cheese and honey mix on the side without butter. Top with the other slices of bread, butter side up.

Step 4:

Heat a pan on medium. Put the sandwiches in the pan and cook for 2-3 minutes on each side until the bread is brown and the cheese is melted. Press gently with a spatula.

Step 5:

Take the sandwiches out of the pan and Enjoy them with your favorite breakfast drink.

some Tips!

• Try to Shredded cheese because it melts more evenly than slices, so grate your cheddar for the best results.
• Always Stir the honey into the cheese thoroughly so the sweetness is spread evenly throughout the mixture.
• Cook the sandwich on medium heat to avoid burning the bread while ensuring the cheese melts properly.
• Keep an eye on the sandwich to prevent burning. I think 2-3 minutes is enough if the pan is already hot.

How to Store Leftovers?

If you have some leftovers of bread and the mixture of cheese and honey separately, put the bread in a closed container and keep it at room temperature for up to 2 days. Put the cheese and honey mix in a small, sealed container in the fridge for up to 2 days too. When you want to eat it again, toast the bread, warm up the cheese mix in a pan, and spread it on the toasted bread.

What to Eat with Grilled Cheese With Honey?

You can enjoy your Grilled Cheese with Honey with some other tasty sides and drinks for breakfast. Try having it with fresh fruit like berries or oranges for a sweet and fruity addition. A side of yogurt can add a more creamy, sweet texture to your breakfast. Also, You can have it with some Spinach and Feta Chicken Sausage, like my husband loves, For drinks, a glass of cold milk or a warm cup of cocoa pairs perfectly. Or enjoy it with fruity tea like what I did usually.

FAQ

Can I use a different type of cheese?

Yes, you can use other types of cheese you like.

Can I use whole-wheat bread?

Yes, Whole wheat bread works just as well and can add a nutty flavor to your meal.

Can I use a grill instead of a skillet?

Yes, I use a grill pan sometimes. Just be sure to monitor the heat to avoid burning the bread.

Is this recipe suitable for a vegetarian diet?

Yes, the ingredients are vegetarian-friendly. So enjoy.

Can I add extras like vegetables or meats?

You can, I love it this way, but adding some extra ingredients can make it tastier, Try adding Ham or thinly sliced tomatoes.

How can I make this recipe spicier?

Mix in a little of cayenne pepper or hot sauce with the cheese and honey if you want.

What’s the best way to serve this sandwich?

It’s best served warm right after grilling. You can cut it into halves and Eat it with your cozy or refreshing drink.

Conclusion

Grilled Cheese with Honey is a creative and tasty breakfast on a beloved classic. The combination of sweet honey and cheddar cheese makes for a sandwich that’s both cozy and crunchy with that sweet creamy goodness. It’s a fast breakfast you can have. If you enjoyed this recipe, share it with friends and family, and subscribe to my blog for more delicious Grilled ideas.