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Outback Blackberry Sangria
Sangria is a drink that is beloved in my family, My mom is tough to make for summer and hot days, and I want to add something different this time, So I tried the Outback Blackberry Sangria which was a delious version I love it so much.
This Blackberry Sangria is served at Outback, It’s so refreshing with that delicious mix of Blackberry and red wine and other juices and fruits.
I made the recipe in 10 minutes. All you need is to have the ingredients ready and chilled, and a pitcher of course. The preparation is so easy. It’s a great drink with a blackberry taste that’s perfect for any time.
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What is Outback Blackberry Sangria?
This is a Sangria based on Blackberry served at Outback restaurant, A purple drink that is full of fruits and juices, The drink is made of red wine, blackberry brandy, orange juice, pineapple juice, simple syrup, fresh blackberries, orange slices, lemon slices, lime slices, and ice cubes, Also, you can customize it which make it a great option to make and everyone can enjoy.
Ingredients
- 1 bottle of red wine (750 ml)
- 1/4 cup blackberry brandy
- 1/4 cup orange juice
- 1/4 cup pineapple juice
- 1/4 cup simple syrup
- 1 cup fresh blackberries
- 1 orange, sliced
- 1 lemon, sliced
- 1 lime, sliced
- Ice cubes
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Kitchen Equipment Needed
- Large pitcher
- Knife
- Cutting board
- Measuring cups
- Stirring spoon
- Glasses for serving
How to Make Outback Blackberry Sangria?
Step 1:
First, Wash the berries and citrus fruits. Cut the orange, lemon, and lime into thin circles.
Step 2:
Put the red wine, blackberry brandy, orange juice, pineapple juice, and simple syrup in a big pitcher. Stir well to mix everything.
Step 3:
Put the fresh berries, orange circles, lemon circles, and lime circles into the pitcher. Stir gently to mix the fruit with the liquid.
Step 4:
Cover the pitcher and put it in the fridge. Let it cool for at least 2 hours.
Step 5:
Put ice in glasses and pour in the cool sangria. Enjoy.
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Some Tips!
- Try to use ripe and sweet blackberries for the best flavor.
- Don’t forget to Chill the sangria for at least 2 hours before serving.
- If you want a stronger fruity taste, muddle some of the blackberries before adding them to the pitcher.
How to Store Any Leftovers?
If you have any leftover sangria, put it in the fridge for up to 2 days. Keep it covered. Stir it before serving because the fruit might settle at the bottom.
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What to Eat with This Outback Blackberry Sangria?
I love to enjoy this Outback Blackberry Sangria with chocolate cake, as the deep flavors of the cake make a good combination with the fruity sangria. Also, I love it with a slice of creamy Cheesecake, especially one with a berry topping, Also, you can have it with some crunchy desserts like baked cookies, such as Oreo cookies or shortbread,
FAQ
Can I use white wine instead of red wine?
Yes, you can use white wine if you prefer a lighter sangria.
What type of red wine should I use?
I like to use Merlot.
Can I use frozen blackberries?
Yes, frozen blackberries can be used if fresh ones are not available.
How long can I store the sangria?
Sangria can be stored in the refrigerator for up to 2 days.
Can I add other fruits?
Yes, You can add some strawberries, peaches, or apples.
Do I need to add brandy?
Yes, Brandy adds extra flavor, but you can skip it if you prefer a lighter drink.
Conclusion
I like this copycat Outback Blackberry Sangria It’s awesome to have in summer or hot days, It’s so refreshing and easy to make and can be customized as you want too. Don’t forget to share this recipe with your friends and family, and subscribe to my blog for more delicious drink recipes.
Outback Blackberry Sangria
Course: DrinksCuisine: AmericanDifficulty: Easy6
servings15
minutes150
kcal15
minutesOutback Blackberry Sangria is a refreshing and fruity beverage made with red wine, blackberry brandy, and fresh blackberries, perfect for hot summer days or any occasion.
Ingredients
1 bottle of red wine (750 ml)
1/4 cup blackberry brandy
1/4 cup orange juice
1/4 cup pineapple juice
1/4 cup simple syrup
1 cup fresh blackberries
1 orange, sliced
1 lemon, sliced
1 lime, sliced
Ice cubes
Directions
- First, Wash the berries and citrus fruits. Cut the orange, lemon, and lime into thin circles.
- Put the red wine, blackberry brandy, orange juice, pineapple juice, and simple syrup in a big pitcher. Stir well to mix everything.
- Put the fresh berries, orange circles, lemon circles, and lime circles into the pitcher. Stir gently to mix the fruit with the liquid.
- Cover the pitcher and put it in the fridge. Let it cool for at least 2 hours.
- Put ice in glasses and pour in the cool sangria. Enjoy.
Notes
- Try to use ripe and sweet blackberries for the best flavor.
- Don't forget to Chill the sangria for at least 2 hours before serving.
- If you want a stronger fruity taste, muddle some of the blackberries before adding them to the pitcher.