Ike’s Dirty Sauce Recipe

If you’ve ever had the pleasure of visiting Ike’s Love and Sandwiches, I’m pretty sure that you fell in love with Ike’s Dirty Sauce. A super creamy sauce and super tangy as well, which makes sandwiches much tastier.

The first time I tasted Ike’s Dirty Sauce was when I ordered their Jaymee Sirewich sandwich, The sauce added a touch of juiciness to the chicken, which I absolutely loved. Little did I know at the time that Ike’s uses this incredible sauce on all their sandwiches, which honestly doesn’t surprise me now considering how many people prefer their restaurant over others.

After that initial taste, I was hooked. I knew I had to find out more about Ike’s Dirty Sauce, so I did some research and discovered the ingredients. Now, I can recreate Ike’s Dirty Sauce at home anytime I want.

The recipe requires some Mayo as the base ingredient besides BBQ and Dijon mustard, also you can make it spicier by adding more Sriracha and cayenne pepper.

What is Ike’s Dirty Sauce?

Ike’s Dirty Sauce is a special sauce served at Ike’s Love and Sandwiches, they use it for almost all sandwiches, and the sauce is known for its super yummy flavors. with a mix of creamy, tangy, and just a tiny bit spicy flavors. You can put it on lots of things, like sandwiches, burgers, wraps, and even salads! It makes everything taste extra delicious. People love it so much that they always come back for more, and now, you can make it at home too.

Ingredients

• 1 cup mayonnaise
• 1/4 cup yellow mustard
• 2 tablespoons Dijon mustard
• 2 tablespoons BBQ sauce
• 2 tablespoons Worcestershire sauce
• 1 tablespoon Sriracha
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon smoked paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon sugar
• 1/2 teaspoon cayenne pepper (Optional)
• 2 tablespoons pickle juice

Kitchen Equipment Needed

• Mixing bowl
• Whisk or a spoon for mixing
• Measuring cups and spoons
• Airtight container for storage

How to Make Ike’s Dirty Sauce?

Step 1:

First, take out a medium-sized mixing bowl. Measure out 1 cup of mayonnaise and add it to the bowl. Next, measure 1/4 cup of yellow mustard and 2 tablespoons of Dijon mustard. Add both mustards to the bowl with the mayonnaise. mix these ingredients together very well until you have a smooth base.

Step 2:

Now, Measure out 2 tablespoons of BBQ sauce and 2 tablespoons of Worcestershire sauce, and add them to the bowl. Then, add 1 tablespoon of Sriracha. Stir these ingredients thoroughly into the mayonnaise and mustard mixture. Ensure that the BBQ sauce, Worcestershire sauce, and Sriracha are fully incorporated.

Step 3:

For the seasoning, start by sprinkling 1 tablespoon of garlic powder and 1 tablespoon of onion powder into the bowl. Follow this with 1 teaspoon of smoked paprika, 1 teaspoon of salt, and 1 teaspoon of black pepper. To balance the flavors, add 1 teaspoon of sugar. If you want it more spicy, add 1/2 teaspoon of cayenne pepper. Mix all these spices into the sauce thoroughly.

Step 4:

The final touch is adding 2 tablespoons of pickle juice. This adds a tangy zing to the sauce. Pour the pickle juice into the bowl and give the sauce one last good stir.

Step 5:

Before you finish, taste the sauce to see if the flavors are balanced as you like it. If you prefer it to be spicy, add a bit more Sriracha. If you like a sweeter sauce, add a touch more sugar.

Step 6:

Once the sauce is perfectly seasoned, transfer it to an airtight container. Place the container in the refrigerator and let the sauce chill for at least an hour before using. This resting period allows the flavors to meld together, and Enjoy.

Some Tips!

• Don’t forget to Taste the sauce periodically as you add the ingredients.
• Consider using homemade BBQ sauce. It allows you to control the sweetness, smokiness of the sauce.
• Start with the recommended amount of Sriracha and cayenne pepper. You can always add more if you prefer a spicier sauce.
• Allow the sauce to rest in the refrigerator for at least an hour, but preferably overnight.
• If the sauce is too thick, you can thin it slightly with a bit more pickle juice.

How to Store the Leftovers of Ike’s Dirty Sauce?

To keep Ike’s Dirty Sauce fresh, put it in a closed container in the fridge. It’ll stay good for about one week. Before you use it, give it a quick stir because some stuff might sink to the bottom.

What to Eat with this Ike’s Dirty Sauce?

Ike’s Dirty Sauce is super versatile and can be paired with a lot of other dishes, especially sandwiches. You can Enjoy it with classics like a turkey sandwich layered with lettuce and tomatoes, or some BBQ wings with a generous drizzle of it on top or as a dipping sauce. Also, you can try some grilled vegetables for a light meal, And for those who love spicy sandwiches like me, a spicy beef banh mi with sliced marinated beef and pickled veggies with Ike’s Dirty Sauce is sure to be a satisfying meal.

FAQ

Can I customize Ike’s Dirty Sauce with additional ingredients?

Ike’s Dirty Sauce is of course customizable. you can use some additions such as chopped pickles, jalapeños, or herbs like parsley or chives, it’s up to you.

Is Ike’s Dirty Sauce suitable for vegetarians?

Yes, Ike’s Dirty Sauce is suitable for vegetarians as it does not contain any meat or animal products.

Can I use Ike’s Dirty Sauce as a marinade for meats?

While Ike’s Dirty Sauce is primarily used for sandwiches, it can also be used as a marinade for meats. Simply coat the meat in the sauce and let it marinate for a few hours before cooking.

Conclusion

This homemade Ike’s Dirty Sauce is a fantastic way to bring the flavors of Ike’s Love and Sandwiches to your home. Give this recipe a try and see how it will make your meals and sandwiches much better, If you enjoyed this recipe, please share it with your friends and family, and don’t forget to subscribe to my blog for more delicious recipes.