Chick fil A Ice Cream Recipe

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My little kid loves Chick-fil-A ice cream, and now that summer is here in June, I asked myself, Why not make a copycat recipe of Chick fil A ice cream at home?

I got the recipe from Reddit. A lady shared the exact recipe, and I don’t know how she found it, but when I saw the ingredients, they were normal and logical.

The recipe is simple, and the results turn out almost like the original Chick-fil-A ice cream. The taste was delicious, creamy, and full of flavors. This recipe is perfect for those who love to make sweet ice creams at home and want to enjoy the famous Chick fil A ice version without leaving the house.

What is Chick fil A Ice Cream?

This is a famous ice cream served at Chick fil A, also known as the Icedream® cone, beloved by lots of people, especially kids, The taste of this ice creamy is amazing with its creamy textures and a light vanilla flavor, The Chick fil A Ice Cream usually made with milk, sugar, cream, and natural flavors, making it a great, guilt-free dessert choice for many customers.

Ingredients

  • 2 cups heavy whipping cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 pinch of salt

Kitchen Equipment Needed

  • Large mixing bowl
  • Whisk
  • Plastic wrap
  • Ice cream maker
  • Airtight container
  • Measuring cups and spoons

How to Make Chick fil A Ice Cream?

Step 1:

Start by gathering all your ingredients: heavy whipping cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt. In a large mixing bowl, pour in the heavy whipping cream and whole milk. Add the granulated sugar, making sure it’s distributed throughout the mixture. Pour in the vanilla extract, and add a small pinch of salt. mix the ingredients very well.

Step 2:

Once your mixture is ready, cover the bowl tightly with plastic wrap. Place the covered bowl in the refrigerator and let it chill for at least 1 hour.

Step 3:

While your mixture is chilling, it’s time to prepare your ice cream maker. Follow the manufacturer’s instructions for your specific machine. If you’re using an ice cream maker with a bowl that needs to be frozen, make sure the bowl has been in the freezer for at least 24 hours. This ensures that it is cold enough to churn the ice cream effectively.

Step 4:

After the mixture has chilled for at least an hour, remove it from the refrigerator. Set up your ice cream maker and pour the chilled mixture into the machine. Begin churning according to the manufacturer’s instructions. This process usually takes about 20-25 minutes.

Step 5:

Once the ice cream has finished churning and reached a soft-serve consistency, transfer it into an airtight container. Smooth the top with a spatula to ensure even freezing. Place the container in the freezer and let the ice cream freeze for at least 2 hours. After the ice cream has fully set, it’s ready to be enjoyed. Scoop out your homemade Chick-fil-A ice cream into bowls or cones and Enjoy.

Some Tips!

  • Make sure the milk and cream are really cold before you start. Cold ingredients make better ice cream.
  • Stir the sugar into the milk and cream until you can’t see it anymore. This makes the ice cream so smooth.
  • Don’t forget to see If your ice cream machine has a bowl that needs freezing, make sure it’s been in the freezer for a whole day.
  • If you want, you can add things like chocolate chips or sprinkles at the end of churning, this is a homemade Chick Fil A ice cream, so be creative.

How to Store Leftovers?

Put any leftover ice cream in a container with a lid and keep it in the freezer. Try to eat it within 1 week so it stays yummy. If the ice cream gets too hard, let it sit on the counter for a few minutes before scooping.

What to Eat with this Chick fil A Ice Cream?

You can pair your homemade Chick fil A ice cream with lots of delicious treats. You can enjoy it with a warm slice of apple pie, a Pistachio Trifle, or a piece of chocolate cake. For a Chick-fil-A-inspired pairing, try it with their chocolate chunk cookie or alongside their fresh fruit cup. For drinks, a classic pairing would be a cold glass of milk for little kids, a frothy iced coffee, or even a sweet iced tea.

FAQ

Can I use low-fat milk instead of whole milk in this recipe?

Whole milk is recommended for its higher fat content, which contributes to the creamy texture of the ice cream. Using low-fat milk may result in a slightly less creamy consistency.

How long does it take to churn the ice cream in an ice cream maker?

Churning typically takes about 20-25 minutes, but this can vary depending on the specific ice cream maker. Follow the manufacturer’s instructions for the best results.

Can I make this ice cream without an ice cream maker?

Yes, you can! Pour the chilled mixture into a shallow dish and place it in the freezer. Stir every 30 minutes until it reaches the desired consistency. This method will take longer but can still yield delicious ice cream.

How can I prevent ice crystals from forming in the ice cream?

Make sure your ice cream mixture is properly chilled before churning. Store the ice cream in an airtight container with plastic wrap pressed directly onto the surface to minimize exposure to air, which can cause ice crystals.

Can I add mix-ins like chocolate chips or nuts to the ice cream?

Yes, It’s a homemade version, so Add your favorite mix-ins during the last few minutes of churning.

Conclusion

I hope you enjoy loving and eating this homemade Chick fil A ice cream as much as my little kids loved it, If you love this recipe, please share it with your friends and family. Don’t forget to subscribe to my blog for more delicious Ice cream recipes.

Chick fil A Ice Cream Recipe

Recipe by CourtneyCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

6

servings
Prep time

15

minutes
Cooking timeminutes
Calories

250

kcal
Total time

1

hour 

This homemade Chick-fil-A ice cream recipe recreates the rich, creamy, and smooth texture of the beloved fast-food dessert. Perfect for ice cream enthusiasts, this easy-to-follow recipe uses simple ingredients to bring a touch of Chick-fil-A delicious experience into your kitchen.

Ingredients

  • 2 cups heavy whipping cream

  • 1 cup whole milk

  • 3/4 cup granulated sugar

  • 1 tablespoon vanilla extract

  • 1 pinch of salt

Directions

  • Start by gathering all your ingredients: heavy whipping cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt. In a large mixing bowl, pour in the heavy whipping cream and whole milk. Add the granulated sugar, making sure it's distributed throughout the mixture. Pour in the vanilla extract, and add a small pinch of salt. mix the ingredients very well.
  • Once your mixture is ready, cover the bowl tightly with plastic wrap. Place the covered bowl in the refrigerator and let it chill for at least 1 hour.
  • While your mixture is chilling, it's time to prepare your ice cream maker. Follow the manufacturer’s instructions for your specific machine. If you're using an ice cream maker with a bowl that needs to be frozen, make sure the bowl has been in the freezer for at least 24 hours. This ensures that it is cold enough to churn the ice cream effectively.
  • After the mixture has chilled for at least an hour, remove it from the refrigerator. Set up your ice cream maker and pour the chilled mixture into the machine. Begin churning according to the manufacturer’s instructions. This process usually takes about 20-25 minutes.
  • Once the ice cream has finished churning and reached a soft-serve consistency, transfer it into an airtight container. Smooth the top with a spatula to ensure even freezing. Place the container in the freezer and let the ice cream freeze for at least 2 hours. After the ice cream has fully set, it's ready to be enjoyed. Scoop out your homemade Chick-fil-A ice cream into bowls or cones and Enjoy.

Notes

  • Make sure the milk and cream are really cold before you start. Cold ingredients make better ice cream.
  • Stir the sugar into the milk and cream until you can’t see it anymore. This makes the ice cream so smooth.
  • Don't forget to see If your ice cream machine has a bowl that needs freezing, make sure it’s been in the freezer for a whole day.
  • If you want, you can add things like chocolate chips or sprinkles at the end of churning, this is a homemade Chick Fil A ice cream, so be creative.
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Courtney (Mamas)

This blog is all about delicious easy-to-make recipes. I aim to make cooking enjoyable, especially for those who, like me, may not be expert chefs but have a love for trying new things in the kitchen.