Burger King Chicken Fries recipe

Burger King serves some of the best chicken fries you can taste. Now you can make these delicious fries at home by following my simple and easy copycat Burger King Chicken Fries recipe.

Just to note, this is a copycat recipe, so don’t expect the exact same texture and taste as the original. However, if you follow my recipe step by step, you can get a flavor that’s so similar to the original Burger King Chicken Fries. Crispy, tender, and delicious especially with your favorite sauce.

I used the classic method of coating the chicken in flour, eggs, and breadcrumbs. The flour should have some salt and pepper mixed in, and the eggs should be beaten well. For the breadcrumbs, I added HelloFresh Southwest Spice Blend for a spicy and smoky flavor. However, you can use any spice blend you like to match your taste.

I tried to make this Burger King Chicken Fries recipe as easy as possible, experimenting with different spice blends each time. The first time I made it, I kept it simple without any extra spices. I kept testing new blends until I found one that closely matched the original flavor. The recipe is fun and definitely worth trying if you love fried dishes like this.

Why do I love this Burger King Chicken Fries?

Of course, the first reason I love this Burger King Chicken Fries is the taste. The crispy texture and the delicious flavor make it a great side dish for lots of main courses I serve, even though my preferred way to eat these fries is to enjoy it as a snack with my favorite sauces. Also, the recipe is easy plus I get to be creative by trying different spice blends each time, which makes cooking fun for me.

Ingredients:

• 1 lb chicken breast, cut into thin strips
• 1 cup all-purpose flour
• 1 cup breadcrumbs (I used panko)
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 large eggs
• Vegetable oil, for frying
• Optional (Hello Fresh Southwest Spice Blend)

Kitchen Equipment Needed:

• Knife and cutting board
• 3 shallow dishes or bowls
• Skillet or deep fryer
• Tongs or slotted spoon
• Paper towels
• Plates for serving

How to Make Burger King Chicken Fries?

Step 1:

First, cut the chicken into thin strips that look like fries. Try to make them all about the same size.

Step 2:

Put some flour in one bowl (Add a little salt and peppers), beat the eggs in another bowl, and put breadcrumbs in a third bowl. You can add some spices to the breadcrumbs if you like them, ( I love to use Hello Fresh Southwest Spice Blend sometimes for a spicy and smoky flavor).

Step 3:

First, roll each chicken strip in the flour to cover it completely. Next, dip it into the beaten eggs. Finally, roll it in the breadcrumbs to get a nice coating.

Step 4:

Heat some oil in a pan until it’s hot, Then Fry the chicken strips for a few minutes on each side until they are golden brown and cooked all the way through.

Step 5:

Once they’re cooked, let the chicken fries cool a little, then Enjoy.

Some Tips!

• You can use any spice blend you like if you want to try a new flavor.
• Don’t forget to mix a bit of salt and pepper into the flour. While it’s not necessary, it will add more flavor.
• You can use any spice blend you like if you want to try a new flavor.
• Make sure the eggs are well beaten to help the breadcrumbs stick better to the chicken.

How to Store Leftovers?

If you have leftover chicken fries, put them in a container with a lid and keep them in the fridge for up to 24 hours. To make them crispy again, put them on a baking sheet and warm them in the oven at 350°F (175°C) for 10-15 minutes.

What to Eat with Chicken Fries?

I love enjoying these Burger King Chicken Fries with a variety of sauces like Milo’s Sauce, Korean Mayo, or Wingstop Hawaiian Sauce if I desire a tropical flavor. and Don’t forget classic dipping sauces like ketchup, barbecue sauce, ranch, or honey mustard. Also, I love to pair these chicken fries with some sides like Spinach Arugula Salad or with Portillo’s Sweet Peppers, For some drinks, try pairing them with a cold soda, iced tea, or a fruity smoothie of your choice.

FAQ

Can I use frozen chicken strips?

Yes, you can use frozen chicken strips, but I prefer fresh ones.

What type of oil is best for frying?

Vegetable oil is a great choice.

Can I bake these chicken fries instead of frying them?

Yes, you can bake them at 400°F (200°C) for about 15-20 minutes.

How can I make these chicken fries spicier?

Add some cayenne pepper or Hello Fresh Southwest Spice Blend to the breadcrumb mixture.

What’s the best way to keep chicken fries crispy?

Store them on a wire rack over a baking sheet while cooling to keep the coating crispy.

How long do they take to cook?

They usually take about 3-4 minutes per side.

Can I use other types of cheese in the breading?

You can try cheddar, or any other cheese you like.

Conclusion

Now that you have this easy copycat Burger King Chicken Fries recipe, it’s time to make it at home. You can serve these fries at a party or just make them for a fun family snack, Don’t forget to share this recipe with your friends and family and subscribe to my blog for more delicious fries recipes.