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Air Fryer Sausage Patties
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If you love sausage patties, you’re in for a treat – this one’s even better (and easier)! These air fryer sausage patties bring all the deliciousness without the mess of grease splattering across your stovetop. As a busy mom, I truly appreciate recipes that save time and clean-up effort while still delivering big on flavor. With just a few simple ingredients and about 15 minutes from start to finish, you’ll be enjoying perfectly browned patties that are juicy and satisfying. Let’s get cooking!
What is Air Fryer Sausage Patties?
These Air Fryer Sausage Patties are a quick and easy way to enjoy a delicious breakfast without the mess of grease splatter that comes with frying on the stove. What makes them special is that they cook evenly and get nicely browned in just about 10 minutes, thanks to the air fryer! With just a little nonstick spray, you can pop your sausage patties in, set the temperature to 400 degrees F, and let the magic happen. They come out juicy and flavorful, perfect for a hearty breakfast or a brunch spread. Plus, you can skip the hassle of cleaning up a greasy stovetop afterward—what’s not to love?

Kitchen Equipment Needed
- Air fryer
- Nonstick cooking spray
- Instant-read thermometer
- Tongs
Ingredients
- 1 (12 ounce) package sausage patties (such as Johnsonville® or Kroger maple sausage)
- Nonstick cooking spray (like Pam® or any preferred brand)

How to Make Air Fryer Sausage Patties?
- Step 1: Preheat the air fryer to 400 degrees F (200 degrees C).
- Step 2: Lightly grease the inside of the air fryer basket with nonstick cooking spray.
- Step 3: Arrange 1 (12 ounce) package of sausage patties in a single layer in the air fryer basket.
- Step 4: Cook the sausage patties in the preheated air fryer for 5 minutes.
- Step 5: Flip the patties and cook for about 3 minutes more.
- Step 6: Check that an instant-read thermometer inserted into the center of a patty reads at least 160 degrees F (70 degrees C).
- Step 7: Serve the sausage patties hot and enjoy!
Some Tips!
- Make sure to preheat your air fryer to 400°F for that perfect golden-brown finish on your sausage patties. It really makes a difference!
- If you’re short on time, skip preheating and just add an extra minute or two to the cooking time – it works like a charm!
- For extra flavor, try using different types of sausage, like maple or spicy, to switch things up and keep breakfast exciting!
How to Store Leftovers?
In case you don’t finish it all, I recommend letting the sausage patties cool completely before storing them. Simply place them in an airtight container and pop them in the fridge, where they’ll stay fresh for up to three days. If you want to keep them longer, you can freeze them! Just make sure to separate layers with parchment paper to prevent sticking. When you’re ready to enjoy them again, reheat in the air fryer or microwave until heated through.
What to Eat with Air Fryer Sausage Patties?
When you whip up these delicious Air Fryer Sausage Patties, why not pair them with some fluffy mashed potatoes and a side of vibrant steamed greens? It creates the perfect comforting meal that’s not only tasty but also easy to clean up afterward—no grease splatter in sight! Enjoy the delightful combination!
Conclusion
These air fryer sausage patties are an excellent canvas for your culinary creativity! With their beautifully browned exterior and the convenience of avoiding greasy stovetop cleanup, you can easily add your favorite seasonings or accompaniments. Whether you’re using traditional sausage or trying something different, this recipe invites you to explore and enjoy every bite.
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Air Fryer Sausage Patties
5 minutes
10 minutes
15 minutes
145 Kcal
Enjoy quick and easy Air Fryer Sausage Patties for a juicy, flavorful breakfast in just 10 minutes—no mess, all the taste!
Ingredients
- 1 (12 ounce) package sausage patties (such as Johnsonville® or Kroger maple sausage)
- Nonstick cooking spray (like Pam® or any preferred brand)
Instructions
- Step 1: Preheat the air fryer to 400 degrees F (200 degrees C).
- Step 2: Lightly grease the inside of the air fryer basket with nonstick cooking spray.
- Step 3: Arrange 1 (12 ounce) package of sausage patties in a single layer in the air fryer basket.
- Step 4: Cook the sausage patties in the preheated air fryer for 5 minutes.
- Step 5: Flip the patties and cook for about 3 minutes more.
- Step 6: Check that an instant-read thermometer inserted into the center of a patty reads at least 160 degrees F (70 degrees C).
- Step 7: Serve the sausage patties hot and enjoy!
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FAQ
Can I use homemade sausage patties instead of store-bought ones, and if so, how should I adjust the cooking time?
Yes, you can use homemade sausage patties! Cook them for about 8-10 minutes total, flipping halfway through, until they reach 160°F internally. Enjoy!
Can I cook these sausage patties from frozen, and if so, what adjustments should I make to the cooking time?
Yes, you can cook frozen sausage patties. Increase the cooking time to about 12-15 minutes, flipping halfway through, until they reach 160°F. Enjoy!
Can I use a different type of cooking spray or oil for greasing the air fryer basket, and will it affect the cooking process?
Yes, you can use different cooking sprays or oils. Just ensure they have a high smoke point to avoid burning during cooking.
Can I make these sausage patties using a different cooking method, such as baking or pan-frying, and what adjustments would be needed for those methods?
Yes! For baking, preheat to 400°F and cook for 15-20 minutes, flipping halfway. For pan-frying, cook over medium heat for 5-7 minutes per side, ensuring they reach 160°F.
Can I use plant-based sausage patties for this recipe, and will I need to adjust the cooking time or temperature?
Yes, you can use plant-based sausage patties! Cook them at the same temperature for about 8-10 minutes, checking for doneness. Enjoy!