Hugo Spritz Cocktail Recipe

Discover the refreshing Hugo Spritz cocktail, a floral twist on the classic Aperol Spritz. Perfect for any occasion!

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Sometimes you just need a moment to unwind, and this drink recipe is my go-to escape. The Hugo Spritz, with its delicate blend of prosecco and elderflower liqueur, captures the essence of relaxation in every sip. I discovered this refreshing cocktail during my travels and was immediately enchanted. It’s perfect for those cozy evenings when you want something light yet satisfying. So grab your favorite wine glass and let’s dive into making this delightful aperitif that will brighten any occasion!

What is Hugo Spritz Cocktail Recipe?

The Hugo Spritz is a delightful cocktail that gives a fresh twist to the classic Aperol Spritz. Instead of using a bitter liqueur, this drink features elderflower liqueur, which brings a gentle floral sweetness to the mix. It combines prosecco, soda water, and fresh mint for a light and refreshing flavor, making it perfect as an aperitivo before a meal. What makes the Hugo Spritz special is its unique flavor profile that highlights the natural citrus notes of the prosecco while the elderflower adds a lovely touch of mystery. Plus, it’s super easy to whip up—just muddle some mint, add the liqueur, prosecco, and soda, and you’re ready to enjoy a little taste of Italy!

Hugo Spritz Cocktail Recipe

Kitchen Equipment Needed

  • Wine glass
  • Muddler
  • Ice
  • Measuring jigger or shot glass
  • Stirring stick
  • Knife (for slicing lime)
  • Cutting board
  • Garnish (mint sprig and lime slice)

Ingredients

  • 4 ounces Prosecco (dry, brut recommended)
  • 1/2 ounce St. Germain elderflower liqueur (or St. Elder as a substitute)
  • 1 ounce club soda (any unflavored sparkling water)
  • 1-2 fresh mint leaves
  • Lime, lemon or orange slice (optional for garnish)
  • You can use ginger ale instead of club soda for a fun twist!
Ingredients

How to Make Hugo Spritz Cocktail Recipe?

Step 1:

Add 1/2 ounce of St. Germain elderflower liqueur and 1-2 mint sprigs into a wine glass.

Step 2:

Gently muddle the mint and let it sit for 2 minutes.

Step 3:

Add ice to the wine glass.

Step 4:

Pour in 4 ounces of Prosecco.

Step 5:

Add 1 ounce of soda water.

Step 6:

Stir gently to combine.

Step 7:

Garnish with a mint sprig and a slice of lime, if desired.

Step 8:

Serve immediately and Enjoy your refreshing Hugo Spritz!

Some Tips!

  • Make sure to gently muddle the mint leaves to release their oils; it really enhances the flavor of your drink!
  • Chill your club soda beforehand for an extra refreshing spritz.
  • Feel free to experiment with the elderflower liqueur; I love St. Germain, but there are other brands that work beautifully too!

How to Store Leftovers?

To make sure nothing goes to waste, I recommend storing any leftover Hugo Spritz components separately. Keep the prosecco and elderflower liqueur in the fridge, but avoid mixing them if you plan to save them. I like to use a sealed container for any leftover mint to keep it fresh. Just remember to mix everything fresh when you’re ready for your next drink!

What to Eat with Hugo Spritz Cocktail Recipe?

If you’re sipping on a delightful Hugo Spritz, you’ll want to enhance that refreshing vibe with some tasty bites! A homemade Pea hummus mezze board or marinated feta will perfectly complement the flavors of this light and bubbly cocktail. Think creamy, salty goodness that will have everyone coming back for more!

Conclusion

The delightful Hugo Spritz is an excellent canvas for you to explore your favorite flavors and ingredients. With its refreshing combination of elderflower liqueur and crisp Prosecco, there’s so much room for creativity, whether you choose to garnish it with fresh mint or add a splash of something unexpected. It’s all about making this drink uniquely yours!

Recipe Photo

FAQ

Can I use a non-alcoholic elderflower syrup or liqueur substitute?

Yes, you can use non-alcoholic elderflower syrup or liqueur for a tasty mocktail version of the Hugo Spritz! Enjoy the floral flavor without the alcohol.

Can I substitute prosecco with another type of sparkling wine?

Yes, you can substitute prosecco with cava or champagne in a Hugo Spritz. Just choose a dry option for the best flavor!

Can I use a different type of fresh herb?

Yes, you can use basil or rosemary instead of mint! Just keep in mind the flavor will change, offering a unique twist to your Hugo Spritz. Enjoy experimenting!

Can I make the Hugo Spritz in a larger batch for a party?

Yes! For a larger batch, use a 3-2-1 ratio: 3 parts Prosecco, 2 parts elderflower liqueur, and 1 part soda water. Adjust mint and lime to taste!

Can I use a different type of glassware, like a highball or tumbler?

Absolutely! A highball or tumbler works just fine for serving a Hugo Spritz. Enjoy your drink!

hugo spritz Cocktail recipe

Recipe by CourtneyCourse: DrinksCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking time

2

minutes
Calories

130

kcal
Total time

7

minutes

Discover the refreshing Hugo Spritz cocktail, a floral twist on the classic Aperol Spritz. Perfect for any occasion!

Ingredients

  • 4 ounces Prosecco (dry, brut recommended)

  • 1/2 ounce St. Germain elderflower liqueur (or St. Elder as a substitute)

  • 1 ounce club soda (any unflavored sparkling water)

  • 1-2 fresh mint leaves

  • Lime slice (optional for garnish)

  • You can use ginger ale instead of club soda for a fun twist!

Directions

  • Add 1/2 ounce of St. Germain elderflower liqueur and 1-2 mint sprigs into a wine glass.
  • Gently muddle the mint and let it sit for 2 minutes.
  • Add ice to the wine glass.
  • Pour in 4 ounces of Prosecco and 1 ounce of soda water.
  • Stir gently to combine.
  • Garnish with a mint sprig and a slice of lime, if desired.
  • Serve immediately and Enjoy your refreshing Hugo Spritz!

Notes

  • Fresh mint leaves add a refreshing touch—gently muddle them to release their aroma without crushing them too much.
  • Use plenty of ice to keep the drink cool and refreshing without diluting it too quickly.
  • Swap Prosecco for non-alcoholic sparkling wine for a refreshing mocktail version.
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Courtney (Mamas)

This blog is all about delicious easy-to-make recipes. I aim to make cooking enjoyable, especially for those who, like me, may not be expert chefs but have a love for trying new things in the kitchen.

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