Some days feel like a marathon you didn’t sign up for, and yet dinner still has to happen. I was craving that tangy, creamy McDonald’s vibe but didn’t want to make the drive. That’s when I decided to whip up my own version of Copycat Big Mac Sauce. Spoiler: it instantly became a family favorite, and I’m confident you’ll love it too.

I’m Courtney, and I’m excited to share this simple, homemade Big Mac Sauce recipe. Made with easy, real ingredients, it’s perfect for homemade Big Mac-style burgers, Chicken Big Mac sandwiches, or even as a fun dipping sauce.

What Is Copycat Big Mac Sauce

Copycat Big Mac Sauce is creamy, tangy, slightly sweet, and packed with flavor—just like the famous McDonald’s Special Big Mac Sauce. It blends mayonnaise, mustard, sweet pickle relish, and a mix of spices to recreate that signature taste right in your own kitchen. Use it to elevate homemade burgers, sandwiches, or chicken for that iconic Big Mac experience.

Ingredientes

½ cup mayonnaise
2 cucharadas de condimento de pepinillos dulces
1 cucharada de mostaza amarilla
1 teaspoon white vinegar
1 cucharadita de ajo en polvo
1 cucharadita de cebolla en polvo
½ teaspoon paprika
½ teaspoon sugar
¼ teaspoon salt
¼ teaspoon black pepper

Kitchen Tools You’ll Need

Recipiente pequeño para mezclar
Whisk or fork
Cucharas medidoras
Storage container with lid

How to Make Copycat Big Mac Sauce

Primer paso

In a small bowl, combine mayonnaise, sweet pickle relish, and yellow mustard.

Paso 2

Add white vinegar, garlic powder, onion powder, paprika, sugar, salt, and black pepper.

Paso 3

Whisk until the sauce is smooth and fully combined.

Step 4

Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

Step 5

Use immediately on homemade Big Mac burgers, Chicken Big Mac sandwiches, or as a dipping sauce.

Tips for the Best Sauce

Chill the sauce for at least 30 minutes before serving to enhance the flavor.
Adjust sweetness with more sugar if you prefer a sweeter sauce.

Use fresh or organic mayonnaise for a richer taste.
Try it on a grilled Chicken Big Mac for a lighter twist.
Store leftovers in an airtight container and stir before using.

How to Store Leftovers

Keep any remaining sauce in an airtight container in the fridge for up to one week. Stir before serving to refresh the flavor.

What to Eat With

This Copycat Big Mac Sauce is ideal on homemade grilled chicken burgers or Chicken Big Mac sandwiches. It also pairs perfectly with fries, onion rings, or a crisp side salad. It’s versatile enough to use as a spread on wraps, chicken sandwiches, or even as a dipping sauce for snacks.

PREGUNTAS FRECUENTES

Can I make this sauce ahead of time?

Yes! It tastes even better after chilling for a while, and can be made up to a day in advance.

¿Esta salsa no contiene gluten?

Yes, the ingredients are naturally gluten-free, but always double-check the brands you use.

Can I use this sauce for other sandwiches?

Absolutely. It works great on chicken sandwiches, wraps, or even as a dip.

How long does the sauce last?

It keeps for up to one week in an airtight container in the fridge.

Can I substitute ingredients?

Yes. Swap yellow mustard for Dijon for a tangier flavor or adjust spices to your preference.

Conclusión

If you love that tangy, creamy Big Mac flavor but want to skip the drive-thru, this Copycat Big Mac Sauce is your new go-to. Easy to make with simple ingredients, it brings all the iconic flavor of McDonald’s Special Big Mac Sauce to your homemade burgers or Chicken Big Mac creations. Dinner just got a lot more delicious!