Bebida de naufragio

Si te gusta la receta, ¡compártela!

This is another tropical drink I made. The Shipwreck Drink has a beautiful flavor with a nice fizz. It’s easy to make at home and a great option to add to your list of tropical homemade drinks.

My husband adores these kinds of drinks, especially the fruity ones with a tropical touch. This drink reminds me of the Caribou Lou drink, but I made the Shipwreck Drink fizzy by adding lemon-lime soda. It’s not a necessary ingredient, but I love the flavor it adds to the drink.

The Shipwreck Drink ends up with a nice light yellow color because of the pineapple juice.

You can also customize some ingredients as you like, such as the simple syrup, some people add it, and some don’t, so it’s totally optional.

You can also decorate your drink however you want and enjoy it. I’m sure you’ll love the taste, especially if you enjoy tropical fruity drinks like I do.

What is Shipwreck Drink?

The Shipwreck Drink is a tropical drink with a fruity flavor. I made it with coconut rum, pineapple juice, orange juice, and lemon-lime soda to add a fizzy touch which I like at the end. You can add simple syrup for more sweetness though it’s optional. The drink is easy to make, perfect for summer, and has a fun tropical vibe making it enjoyable for anyone who loves fruity cocktails.

Ingredientes

  • 2 oz coconut rum
  • 1 oz pineapple juice
  • 1 oz orange juice
  • 1 oz lemon-lime soda
  • 1 oz simple syrup (optional)
  • Cubitos de hielo

Equipamiento de cocina necesario

  • Coctelera
  • Tall glass
  • Cubitera
  • Medidor
  • Pajita (opcional)

How to Make Shipwreck Drink?

Primer paso:

First, Put ice cubes in your glass to make it cold.

Segundo paso:

Now, In a shaker, mix the coconut rum, pineapple juice, orange juice, and a little syrup if you like it sweet. Shake it to mix everything very well.

Paso 3:

Pour the drink into your glass over the ice, then add some lemon-lime soda to make it fizzy and more refreshing.

Paso 4:

You can decorate it however you want, After that enjoy.

Algunos consejos

  • If you don’t have a shaker, you can stir everything in a big glass.
  • Remember that syrup is an optional ingredient to add more sweetness to the drink, If you don’t like it you can simply ignore it.
  • Add more lemon-lime soda if you want a fizzy version, Also if you don’t want it just ignore it as it will not change the drink’s flavor.
  • If you love pineapple flavor, use more pineapple juice and less orange juice.

¿Cómo guardar las sobras?

While it’s best to enjoy the Shipwreck Drink fresh, you can store any leftovers in a tightly sealed container in the fridge for up to 24 hours. Note that the soda may lose its fizz, so it’s better to drink it soon after making it. If you anticipate leftovers, consider adding the soda just before serving.

What to Eat with Shipwreck Drink?

I enjoyed this Shipwreck Drink just like I did with my last tropical drink, pairing it with some slices of tropical banana bread. It’s also amazing with desserts like Tarta de fresas y caramelo, coconut macaroons, key lime pie, and even a refreshing fruit salad. The drink has a nice tropical flavor that pairs so well with any sweet dessert, you can also serve it at a gathering with friends or family with some cookies, I’m sure the drink will not disappoint you.

PREGUNTAS FRECUENTES

What is the Shipwreck Drink made of?

Usually, the Shipwreck Drink is made of coconut rum, pineapple juice, orange juice, lemon-lime soda, ice cubes, and optional simple syrup for sweetness

Can I make a non-alcoholic version of the Shipwreck Drink?

Yes! Substitute the coconut rum with coconut water and the lemon-lime soda with sparkling water.

¿Puedo utilizar distintos zumos de fruta?

You can mix and match juices like mango, guava, passion fruit, or others.

What can I use instead of simple syrup?

If you don’t have simple syrup, you can use honey instead.

Can I make the drink less sweet?

Yes, you can reduce the amount of simple syrup or omit it entirely.

How long does the drink stay fizzy?

The drink is best enjoyed immediately after making it, as the soda may lose its fizz if stored for too long.

Conclusión

This is another tropical flavor drink I made and shared in my blog, Shipwreck Drink has a beautiful light yellow color and fruity flavor that makes it a refreshing choice for any time you want to enjoy a taste of the tropics. Try out the recipe, share it with your friends, and don’t forget to subscribe to my blog for more drink recipes like this one.

Bebida de naufragio

Receta de CourtneyPlato: BebidasCocina: AmericanaDificultad: Fácil
Raciones

1

raciones
Tiempo de preparación

5

minutos
Tiempo de cocciónminutos
Calorías

200

kcal
Tiempo total

5

minutos

This is a tropical Shipwreck Drink made with coconut rum, pineapple juice, and a splash of lemon-lime soda, perfect for summer relaxation or family gatherings.

Ingredientes

  • 2 oz coconut rum

  • 1 oz pineapple juice

  • 1 oz orange juice

  • 1 oz lemon-lime soda

  • 1 oz simple syrup (optional)

  • Cubitos de hielo

Cómo llegar

  • First, Put ice cubes in your glass to make it cold.
  • Now, In a shaker, mix the coconut rum, pineapple juice, orange juice, and a little syrup if you like it sweet. Shake it to mix everything very well.
  • Pour the drink into your glass over the ice, then add some lemon-lime soda to make it fizzy and more refreshing.
  • You can decorate it however you want, After that enjoy.

Notas

  • If you don’t have a shaker, you can stir everything in a big glass.
  • Remember that syrup is an optional ingredient to add more sweetness to the drink, If you don't like it you can simply ignore it.
  • Add more lemon-lime soda if you want a fizzy version, Also if you don't want it just ignore it as it will not change the drink's flavor.
  • If you love pineapple flavor, use more pineapple juice and less orange juice.
Si te gusta la receta, ¡compártela!
El hombre que se ve bien

Courtney (Mamas)

Este blog trata de recetas deliciosas y fáciles de hacer. Mi objetivo es hacer que cocinar sea divertido, especialmente para aquellos que, como yo, no son expertos cocineros pero les encanta probar cosas nuevas en la cocina.

es_ESSpanish