No Egg Cornbread

ManThatLooksGood.com

Ingredients

ManThatLooksGood.com

1 cup cornmeal 1 cup all-purpose flour 1/4 cup granulated sugar 1 tablespoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup milk (or non-dairy milk of choice) 1/4 cup vegetable oil 1 tablespoon apple cider vinegar

Step 1

ManThatLooksGood.com

Begin by preheating your oven to 400°F (200°C). While the oven is heating up, prepare your baking dish. Grease an 8x8-inch baking dish with butter to ensure the cornbread doesn't stick.

Step 2

ManThatLooksGood.com

In a large mixing bowl, combine all the dry ingredients. Measure out 1 cup of cornmeal, 1 cup of all-purpose flour, 1/4 cup of granulated sugar, 1 tablespoon of baking powder, 1/2 teaspoon of baking soda, and 1/2 teaspoon of salt. Use a whisk to thoroughly mix these ingredients together.

Step 3

ManThatLooksGood.com

In a separate bowl, prepare the wet ingredients. Pour in 1 cup of milk (you can use dairy or non-dairy milk depending on what you love the most), 1/4 cup of vegetable oil, and 1 tablespoon of apple cider vinegar. Stir the ingredients together until they are well combined.