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Spicy Peanut Butter Bacon Burger

Mouth-Watering Spicy Peanut Butter Bacon Burger

This spicy peanut butter bacon burger has a southeast Asian flair and is jam-packed with flavor thanks to the addition of sriracha and creamy peanut butter. That and the super crunchy bacon and sweet potato fries make this a crowd favorite grilling recipe!


  • 2 Pounds ground beef
  • 1 Piece of bread
  • 1/4 Cup milk
  • 1/4 Cup peanut butter
  • 2 Tbsp Sriracha sauce
  • 2 Tbsp Worcestershire sauce
  • 1/2 Tsp garlic powder
  • 1/2 Tsp onion powder
  • For the sauce:
  • 1/3 Cup peanut butter
  • 1/4 Cup soy sauce
  • 3 Tbsp mayonnaise
  • For the burgers:
  • 6 Hamburger buns lightly toasted.
  • 6 Sliced cheese
  • 12 Bacon strips cooked
  • 2 Cups sweet potato French fries


  • Prepare the hamburger patties. In a bowl combine the bread, milk, peanut butter, sriracha sauce, Worcestershire sauce, garlic powder and onion powder. Add salt and pepper to taste too. Mix until you have a thick paste.
  • Add the ground beef and lightly knead to incorporate everything. Shape 6 hamburger patties and set aside.
  • Prepare the sauce: In a bowl combine all the ingredients until incorporated. Add more salt or pepper if needed.
  • Heat a grill over medium heat. Brush with oil.
  • Add tha hamburgers and cook for 4 minutes. Flip and cook for 2 minutes.
  • Top with the cheese and cover the grill. Cook for 1 more minute or until the cheese has melted.
  • Place each hamburger Pattie over the toasted bun. Top with sauce, bacon, and French fries.