Watermelon Moonshine Recipe

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Ingredients

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1 medium-sized watermelon 1 cup of granulated sugar 1 cup of water 1 lemon, juiced 2 cups of high-proof alcohol (I used Everclear)

Step 1

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First, Cut the watermelon into pieces and take out the seeds. Then, Blend the pieces until they’re smooth.

Step 2

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Pour the blended watermelon through a strainer to get smooth juice, removing the pulp.

Step 3

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Now, Heat sugar and water in a pot, stirring until the sugar dissolves. After that Let it cool.