La Michoacana Yogurt Recipe

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Ingredients

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2 cups plain Greek yogurt 1 cup strawberries, chopped 2 tablespoons honey 1 teaspoon vanilla extract 1/2 cup granola 1/4 cup chopped nuts (almonds, walnuts, or your favorite nuts) 1 tablespoon chia seeds (optional)

Step 1

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Wash the strawberries thoroughly with water and then chop them into small pieces. Take 1 cup of the chopped strawberries and blend them. Set aside the remaining 1/2 cup of chopped strawberries to add later for texture.

Step 2

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In a large mixing bowl, combine the Greek yogurt, honey, and vanilla extract. Stir well until all the ingredients are evenly mixed and the yogurt is smooth.

Step 3

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Pour the blended strawberries into the yogurt mixture. Stir until the yogurt turns a beautiful pink color, ensuring the strawberry puree is thoroughly mixed in.