2 pounds of chicken wings
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika1/2 cup Hennessy Cognac
1/2 cup brown sugar
1/4 cup soy sauce
Step 1
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Preheat your oven to 400°F (200°C). In a large bowl, add the chicken wings and drizzle them with olive oil, season with salt, black pepper, garlic powder, and paprika.
Step 2
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Line a baking sheet with parchment paper. Arrange the seasoned wings in a single layer on the prepared baking sheet. Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through the baking time to ensure even cooking.
Step 3
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While the wings are baking, prepare the glaze. In a medium saucepan, combine Hennessy Cognac, brown sugar, soy sauce, honey, ketchup, minced garlic, and red pepper flakes.