1 cup (2 sticks) unsalted butter
8 ounces Galaxy Chocolate
1 cup granulated sugar
1 cup packed light brown sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1/2 teaspoon salt
Step 1
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Preheat the oven to 350°F (175°C). And Grease the baking pan.
Step 2
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Melt the butter and Galaxy Chocolate together in a microwave-safe bowl until it's smooth.
Step 3
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In a big bowl, mix together the granulated sugar, brown sugar, eggs, and vanilla extract until everything is mixed up really well.