{"id":971,"date":"2025-04-02T23:00:59","date_gmt":"2025-04-02T23:00:59","guid":{"rendered":"https:\/\/manthatlooksgood.com\/?p=971"},"modified":"2026-01-14T13:15:24","modified_gmt":"2026-01-14T13:15:24","slug":"gateau-au-citron-et-aux-framboises","status":"publish","type":"post","link":"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/","title":{"rendered":"G\u00e2teau au citron et aux framboises"},"content":{"rendered":"\n<p>This Raspberry Lemon Loaf Cake is incredibly rich. Golden brown on the outside with a slightly crunchy outer layer and super moist on the inside, this is the type of pound cake you expect to find at fancy coffee houses.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake-683x1024.webp\" alt=\"\" class=\"wp-image-8297\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake-683x1024.webp 683w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake-200x300.webp 200w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake-768x1152.webp 768w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake-8x12.webp 8w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake-750x1125.webp 750w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake-150x225.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2025\/04\/Raspberry-Lemon-Loaf-Cake.webp 1024w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/figure>\n\n\n\n<p>This is also a dense cake with a tight crumb so it\u2019s the perfect sweet treat to serve with a cup of coffee or tea. It also lasts fresh for a couple of days more than a normal cake, meaning you can bake it and then keep it refrigerated for a couple of days to have ready-to-go snacks or desserts (well if you can keep yourself from eating the whole cake).&nbsp;<\/p>\n\n\n\n<p>And then there\u2019s the fact that it looks so good! Just look at those raspberry swirls that dance with the lemon batter. It\u2019s one of those cakes, that when sliced it\u2019s a complete showstopper.&nbsp;<\/p>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #ffffff;color:#ffffff\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #ffffff;color:#ffffff\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Ingredients\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#How_to_make_the_Raspberry_Lemon_Loaf_Cake\" >How to make the Raspberry Lemon Loaf Cake<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Step_1\" >Step 1:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Step_2\" >Step 2:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Step_3\" >Step 3:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Step_4\" >Step 4:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Step_5\" >Step 5:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Step_6\" >Step 6:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Step_7\" >Step 7:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Some_Tips\" >Some Tips<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#How_to_Store_this_Raspberry_Lemon_Loaf_Cake\" >How to Store this Raspberry Lemon Loaf Cake?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Perfect_pairing_with_this_cake\" >Perfect pairing with this cake<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#FAQ\" >FAQ<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Can_I_use_fresh_raspberries_instead_of_raspberry_jam\" >Can I use fresh raspberries instead of raspberry jam?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Can_I_freeze_this_cake\" >Can I freeze this cake?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Can_I_reduce_the_sugar_in_this_recipe\" >Can I reduce the sugar in this recipe?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Can_I_make_this_cake_vegan\" >Can I make this cake vegan?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#How_can_I_make_the_lemon_flavor_stronger\" >How can I make the lemon flavor stronger?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Conclusion\" >Conclusion<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Raspberry_Lemon_Loaf_Cake\" >Raspberry Lemon Loaf Cake<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Ingredients-2\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-22\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Directions\" >Directions<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-23\" href=\"https:\/\/manthatlooksgood.com\/fr\/raspberry-lemon-loaf-cake\/#Notes\" >Notes<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredients\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 Eggs<\/li>\n\n\n\n<li>200 grams sugar<\/li>\n\n\n\n<li>250 grams yogurt<\/li>\n\n\n\n<li>112 grams of vegetable oil<\/li>\n\n\n\n<li>10 ml lemon extract<\/li>\n\n\n\n<li>180 grams flour<\/li>\n\n\n\n<li>15 grams of baking powder<\/li>\n\n\n\n<li>100 grams raspberry jam<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_make_the_Raspberry_Lemon_Loaf_Cake\"><\/span><strong>How to make the Raspberry Lemon Loaf Cake<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>The part I love the most about this cake is the raspberry streaks! Making them is super easy. Just mix in some jam with the cake batter and then marble it before baking.&nbsp;<\/p>\n\n\n\n<p>What I love about this step is that you can then play with the flavor combinations. Make this cake again using grape jam, peach jam, or even <a href=\"https:\/\/manthatlooksgood.com\/pineapple-juice-jelly\/\" data-type=\"post\" data-id=\"3730\">pineapple jam<\/a>. Whatever fruity flavor you are craving works great.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_1\"><\/span>Step 1:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Preheat the oven to 350 degrees. Line a 9-inch loaf pan with parchment paper and set aside.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_2\"><\/span>Step 2:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>In a bowl beat eggs, sugar, and yogurt together for around 3 minutes. Slowly, pour in the oil and beat for 2 minutes.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_3\"><\/span>Step 3:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Incorporate the lemon extract, flour, and baking powder and beat on high speed for 3 minutes.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_4\"><\/span>Step 4:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Divide the batter in two. Add the raspberry jam to one half and incorporate it.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_5\"><\/span>Step 5:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Pour \u2153 of the lemon batter into the prepared cake pan. Top with \u00bd the raspberry batter and repeat the process alternating between lemon and raspberry and finishing with the lemon.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_6\"><\/span>Step 6:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Take to the oven and bake for 60 minutes or until done.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_7\"><\/span>Step 7:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Let it cool down completely before removing it from the pan.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Some_Tips\"><\/span>Some Tips<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Ensure your eggs, yogurt, and oil are at room temperature before starting. This helps achieve a smoother batter<\/li>\n\n\n\n<li>hen layering the lemon and raspberry batters in the pan, aim for even distribution.<\/li>\n\n\n\n<li>Allow the loaf to cool completely in the pan before removing it.<\/li>\n\n\n\n<li>After adding all the ingredients, finish the batter by beating everything on high speed (or with strength) for 3 minutes. This is what adds extra air to the batter which results in a lighter, not heavy, loaf cake.<\/li>\n\n\n\n<li>Use room temperature ingredients: They mix in better, and it\u2019s also easier to incorporate them so your cake texture will be more even better, in half the time!<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Store_this_Raspberry_Lemon_Loaf_Cake\"><\/span>How to Store this Raspberry Lemon Loaf Cake?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Put any extra cake in a sealed container. You can keep it on the counter for up to 3 days. Or, store it in the fridge to keep it fresh longer. Just let it come to room temperature before eating for the best taste and texture.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Perfect_pairing_with_this_cake\"><\/span>Perfect pairing with this cake<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>This is delicious and served as is! Trust me when I say it\u2019s one of the best cakes you\u2019ll ever have.&nbsp;<\/p>\n\n\n\n<p>However, there are a couple of fun ways you can serve it too:&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Toast a slice until slightly golden brown and serve it with butter and jam. Just like you would do with a piece of bread!<\/li>\n\n\n\n<li>Grill it and serve it with fresh fruit&nbsp;and ice cream. It\u2019s a delicious summer dessert and a total crowd favorite.&nbsp;<\/li>\n\n\n\n<li>Use it to make some fun dessert shooters. Layer pieces of <a href=\"https:\/\/sugarspunrun.com\/best-pound-cake-recipe\/\" data-type=\"link\" data-id=\"https:\/\/sugarspunrun.com\/best-pound-cake-recipe\/\" target=\"_blank\" rel=\"noopener\">pound cake<\/a> with heavy cream and fruits or more jam. They make an impressive dessert perfect for parties or get-togethers.&nbsp;<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_use_fresh_raspberries_instead_of_raspberry_jam\"><\/span>Can I use fresh raspberries instead of raspberry jam?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, you can use fresh raspberries, but they may change the texture. Try crushing them slightly before adding them to the batter.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_freeze_this_cake\"><\/span>Can I freeze this cake?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Wrap slices tightly in plastic wrap and foil, or store the whole loaf in a freezer-safe bag or container for up to 3 months.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_reduce_the_sugar_in_this_recipe\"><\/span>Can I reduce the sugar in this recipe?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>You can, but it may affect the texture and sweetness. Consider replacing some of the sugar with a natural sweetener like honey or maple syrup.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_make_this_cake_vegan\"><\/span>Can I make this cake vegan?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Substitute the eggs with a flaxseed or chia seed &#8220;egg&#8221; alternative, and use plant-based yogurt and oil.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_can_I_make_the_lemon_flavor_stronger\"><\/span>How can I make the lemon flavor stronger?<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>You can add extra lemon zest to the batter or drizzle a lemon glaze over the cooled cake for a boost of citrusy flavor.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span>Conclusion<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>If you liked this Raspberry Lemon Loaf Cake recipe, share it with your loved ones! And don&#8217;t forget to subscribe to my blog for more tasty recipes and cooking ideas.<\/p>\n\n\n<div class=\"wpzoom-custom-recipe-card-post wpzoom-rcb-post-shortcode\" data-parent-id=\"967\" data-recipe-post=\"967\"><div class=\"wp-block-wpzoom-recipe-card-block-recipe-card header-content-align-center block-alignment-center is-style-default\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/02\/Blog-Post-featured-2024-02-11T174525.609-800x530.webp\" class=\"wpzoom-recipe-card-image\" alt=\"Raspberry Lemon Loaf Cake\" id=\"968\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/02\/Blog-Post-featured-2024-02-11T174525.609-800x530.webp 800w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/02\/Blog-Post-featured-2024-02-11T174525.609-300x200.webp 300w\" sizes=\"(max-width: 800px) 100vw, 800px\" 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class=\"recipe-card-title\"><span class=\"ez-toc-section\" id=\"Raspberry_Lemon_Loaf_Cake\"><\/span>Raspberry Lemon Loaf Cake<span class=\"ez-toc-section-end\"><\/span><\/h2><span class=\"recipe-card-author\">Recette de Courtney<\/span><span class=\"recipe-card-course\">Plat\u00a0: <mark>Dessert<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine\u00a0: <mark>American<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficult\u00e9\u00a0: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">4<\/p><span class=\"detail-item-unit\">Slices<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">15<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">heure&nbsp;<\/span><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon foodicons foodicons-fire-flames\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Calories<\/span><p class=\"detail-item-value\">300<\/p><span class=\"detail-item-unit\">kcal<\/span><\/div><div class=\"detail-item detail-item-8\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #6d767f;\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">heure&nbsp;<\/span><p class=\"detail-item-value\">15<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\">This raspberry lemon loaf cake is incredibly delicious! Perfectly moist this pound cake is tart and sweet at the same. Trust me when I\u2019ll say you\u2019ll feel tempted to eat the whole cake by yourself.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\"><span class=\"ez-toc-section\" id=\"Ingredients-2\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">3 Eggs<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-7\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">200 grams sugar<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-23\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">250 grams yogurt<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-40\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">112 grams of vegetable oil<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-64\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">10 ml lemon extract<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-84\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">180 grams flour<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-100\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">15 grams of baking powder<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-123\" class=\"ingredient-item\"><span class=\"tick-circle\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">100 grams raspberry jam<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\"><span class=\"ez-toc-section\" id=\"Directions\"><\/span>Directions<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-0\" class=\"direction-step\">Preheat the oven to 350 degrees. Line a 9-inch loaf pan with parchment paper and set aside. <\/li><li id=\"wpzoom-rcb-direction-step-93\" class=\"direction-step\">In a bowl beat eggs, sugar, and yogurt together for around 3 minutes. Slowly, pour in the oil and beat for 2 minutes.<\/li><li id=\"wpzoom-rcb-direction-step-211\" class=\"direction-step\">Incorporate the lemon extract, flour, and baking powder and beat on high speed for 3 minutes. <\/li><li id=\"wpzoom-rcb-direction-step-306\" class=\"direction-step\">Divide the batter in two. Add the raspberry jam to one half and incorporate it. <\/li><li id=\"wpzoom-rcb-direction-step-387\" class=\"direction-step\">Pour \u2153 of the lemon batter into the prepared cake pan. Top with \u00bd the raspberry batter and repeat the process alternating between lemon and raspberry and finishing with the lemon. <\/li><li id=\"wpzoom-rcb-direction-step-564\" class=\"direction-step\">Take to the oven and bake for 60 minutes or until done. <\/li><li id=\"wpzoom-rcb-direction-step-621\" class=\"direction-step\">Let it cool down completely before removing it from the pan. <\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\"><span class=\"ez-toc-section\" id=\"Notes\"><\/span>Notes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>Ensure your eggs, yogurt, and oil are at room temperature before starting. This helps achieve a smoother batter<\/li><li>hen layering the lemon and raspberry batters in the pan, aim for even distribution.<\/li><li>Allow the loaf to cool completely in the pan before removing it.<\/li><li>After adding all the ingredients, finish the batter by beating everything on high speed (or with strength) for 3 minutes. This is what adds extra air to the batter which results in a lighter, not heavy, loaf cake.<\/li><li>Use room temperature ingredients: They mix in better, and it\u2019s also easier to incorporate them so your cake texture will be more even better, in half the time!<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Raspberry Lemon Loaf Cake\",\"image\":[\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/Blog-Post-featured-2024-02-11T174525.609.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/Blog-Post-featured-2024-02-11T174525.609-500x500.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/Blog-Post-featured-2024-02-11T174525.609-500x375.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/Blog-Post-featured-2024-02-11T174525.609-480x270.webp\"],\"description\":\"This raspberry lemon loaf cake is incredibly delicious! 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Golden brown on the outside with a slightly crunchy outer layer and super moist on the inside, this is the type of pound cake you expect to find at fancy coffee houses. This is also a dense cake with a tight crumb so it\u2019s the perfect sweet [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":8297,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,42],"tags":[],"class_list":["post-971","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-cakes"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/971","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/comments?post=971"}],"version-history":[{"count":5,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/971\/revisions"}],"predecessor-version":[{"id":8298,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/971\/revisions\/8298"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media\/8297"}],"wp:attachment":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media?parent=971"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/categories?post=971"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/tags?post=971"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}