{"id":4043,"date":"2025-04-01T14:13:48","date_gmt":"2025-04-01T14:13:48","guid":{"rendered":"https:\/\/manthatlooksgood.com\/?p=4043"},"modified":"2025-04-01T14:13:48","modified_gmt":"2025-04-01T14:13:48","slug":"strawberry-caramel-cake","status":"publish","type":"post","link":"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/","title":{"rendered":"G\u00e2teau aux fraises et au caramel"},"content":{"rendered":"\n<p>This is a delicious and perfect Strawberry Caramel Cake for people who love stunning desserts, especially those made with strawberries.<\/p>\n\n\n\n<p>What I like the most about this Strawberry Caramel Cake is the decoration I add each time. This time, I put slices of strawberries in a road shape because I used a loaf pan for the cake. You can use any pan you like, such as a round one, but I think this shape looks so good and adds a special touch to my table.<\/p>\n\n\n\n<p>This Strawberry Caramel Cake always has a place on my holiday table, and my whole family loves it. Every time like I said, I get creative with the decoration, and let us not forget the beautiful taste it has. So for sure, this cake is a great dessert that needs a place on your holiday table.<\/p>\n\n\n\n<p>Even though it might look complicated, it&#8217;s not! You only need some basic cake ingredients and a few things for the strawberry glaze (or caramel), and you\u2019re all set. Usually, it takes me about 30 minutes to get it ready. I\u2019ve shared just the simple steps so you can make it easily too. Make sure to try it out and believe me, you&#8217;ll enjoy every slice, Cooking together with your kids can be a fun experience, and the results are definitely worth it.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T120912.667-698x1024.webp\" alt=\"\" class=\"wp-image-4051\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T120912.667-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T120912.667-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T120912.667-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T120912.667.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #ffffff;color:#ffffff\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #ffffff;color:#ffffff\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#What_is_Strawberry_Caramel_Cake\" >What is Strawberry Caramel Cake?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Ingredients\" >Ingredients<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#For_the_Cake\" >For the Cake:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#For_the_Strawberry_Glaze\" >For the Strawberry Glaze:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Kitchen_Equipment_Needed\" >Kitchen Equipment Needed<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#How_to_Make_Strawberry_Caramel_Cake\" >How to Make Strawberry Caramel Cake?<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Step_1\" >Step 1:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Step_2\" >Step 2:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Step_3\" >Step 3:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Step_4\" >Step 4:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Step_5\" >Step 5:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Some_Tips\" >Some Tips!<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#How_to_Store_Leftovers\" >How to Store Leftovers?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#What_to_Eat_with_Strawberry_Caramel_Cake\" >What to Eat with Strawberry Caramel Cake?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#FAQ\" >FAQ<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Can_I_use_frozen_strawberries_for_the_glaze\" >Can I use frozen strawberries for the glaze?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Can_I_use_a_different_fruit_for_the_glaze\" >Can I use a different fruit for the glaze?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#What_is_the_Strawberry_Caramel_Cake_made_of\" >What is the Strawberry Caramel Cake made of?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#What_does_it_taste_like\" >What does it taste like?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#How_do_I_prevent_the_glaze_from_being_too_runny\" >How do I prevent the glaze from being too runny?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#What_if_I_dont_have_lemon_juice_for_the_glaze\" >What if I don\u2019t have lemon juice for the glaze?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-22\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#How_can_I_make_this_cake_dairy-free\" >How can I make this cake dairy-free?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-23\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Conclusion\" >Conclusion<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-24\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Strawberry_Caramel_Cake\" >Strawberry Caramel Cake<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-25\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Ingredients-2\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-26\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Directions\" >Directions<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-27\" href=\"https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/#Notes\" >Notes<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_is_Strawberry_Caramel_Cake\"><\/span>What is Strawberry Caramel Cake?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Strawberry Caramel Cake is a kind of cake that is both sweet, delicious, and fun to make, It starts with a soft, cake that\u2019s so fluffy. On top, we pour a shiny, sweet strawberry glaze that looks beautiful, And then decorate it with fresh strawberry slices, which make it look stunning and perfect for an Instagram picture to share with your friends and family. You should make it because it\u2019s not only fun to bake and tastes amazing but also makes your table look special, especially your holiday table. Plus, I&#8217;m sure everyone in your family will love it, and you can get creative with how you decorate it each time you make it.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredients\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"For_the_Cake\"><\/span><strong>For the Cake:<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 \u00bd cups all-purpose flour<\/li>\n\n\n\n<li>1 cup granulated sugar<\/li>\n\n\n\n<li>\u00bd cup brown sugar<\/li>\n\n\n\n<li>1 cup unsalted butter (softened)<\/li>\n\n\n\n<li>2 large eggs<\/li>\n\n\n\n<li>1 tsp vanilla extract<\/li>\n\n\n\n<li>1 cup milk<\/li>\n\n\n\n<li>1 \u00bd tsp baking powder<\/li>\n\n\n\n<li>\u00bd tsp baking soda<\/li>\n\n\n\n<li>\u00bc tsp salt<\/li>\n\n\n\n<li>Fresh strawberry slices for decoration<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"For_the_Strawberry_Glaze\"><\/span><strong>For the Strawberry Glaze:<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup fresh strawberries (pureed)<\/li>\n\n\n\n<li>\u00bd cup granulated sugar<\/li>\n\n\n\n<li>2 tbsp lemon juice<\/li>\n\n\n\n<li>1 tbsp cornstarch mixed with 2 tbsp water<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121429.652-698x1024.webp\" alt=\"\" class=\"wp-image-4052\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121429.652-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121429.652-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121429.652-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121429.652.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kitchen_Equipment_Needed\"><\/span>Kitchen Equipment Needed<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mixing bowls<\/li>\n\n\n\n<li>Electric mixer (or whisk)<\/li>\n\n\n\n<li>8-inch round cake pan<\/li>\n\n\n\n<li>Parchment paper (optional)<\/li>\n\n\n\n<li>Measuring cups and spoons<\/li>\n\n\n\n<li>Spatula<\/li>\n\n\n\n<li>Wire rack<\/li>\n\n\n\n<li>Saucepan<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Make_Strawberry_Caramel_Cake\"><\/span>How to Make Strawberry Caramel Cake?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_1\"><\/span>Step 1:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>First, Turn on the oven to 350\u00b0F (175\u00b0C). Grease and flour an 8-inch loaf cake pan or a round cake pan as you want, I use a loaf cake pan for this recipe.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_2\"><\/span>Step 2:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>In a big bowl, mix butter and sugar until fluffy. Add eggs one by one and then mix in vanilla. In another bowl, mix flour, baking powder, baking soda, and salt. Slowly mix these dry ingredients with the butter mixture, adding milk too. Stir until just mixed.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_3\"><\/span>Step 3:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Pour the batter into the pan and smooth it with a spatula. Bake for 25-30 minutes. After it is cooked, Let it cool in the pan for 10 minutes, then move it to a wire rack.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_4\"><\/span>Step 4:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Now, Let&#8217;s make the strawberry glaze (Caramel), In a pan, mix strawberry puree, sugar, and lemon juice. Heat it until it starts to bubble. Mix cornstarch with water, add it to the pan, and stir until it gets thick. Let it cool a little.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_5\"><\/span>Step 5:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Once the cake is cool, pour the strawberry glaze on top and let it drip down. Put fresh strawberry slices on top. and Enjoy.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121305.521-698x1024.webp\" alt=\"\" class=\"wp-image-4053\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121305.521-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121305.521-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121305.521-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121305.521.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Some_Tips\"><\/span>Some Tips!<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>I always Let butter, eggs, and milk sit out for a little while before using them.<\/li>\n\n\n\n<li>Use a fine strainer to make the flour fluffy before you add it to the cake mix. This can help the cake to be soft.<\/li>\n\n\n\n<li>When mixing the cake, add the flour and milk in turns. Do this if you want a smoother mix.<\/li>\n\n\n\n<li>If you want, You can make the strawberry glaze a bit before you need it and keep it in the fridge.<\/li>\n\n\n\n<li>A tiny bit of salt in the glaze can make it taste even better.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Store_Leftovers\"><\/span>How to Store Leftovers?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>To keep your cake fresh, put any leftover cake in a box or cover it with plastic wrap. You can leave it out on the counter for a few days. If you want to keep it longer, put it in the fridge. Just remember to cover it so well.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121503.261-698x1024.webp\" alt=\"\" class=\"wp-image-4054\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121503.261-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121503.261-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121503.261-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-23T121503.261.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_to_Eat_with_Strawberry_Caramel_Cake\"><\/span>What to Eat with Strawberry Caramel Cake?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>You can enjoy this Strawberry Caramel Cake with some other dessert and drink if you want, You can have it with a scoop of <a href=\"https:\/\/www.loveandlemons.com\/homemade-ice-cream-recipe\/\" data-type=\"link\" data-id=\"https:\/\/www.loveandlemons.com\/homemade-ice-cream-recipe\/\" target=\"_blank\" rel=\"noopener\">vanilla ice cream<\/a> or any ice cream flavor you prefer for an extra sweetness and creaminess dessert experience. If you\u2019re not using fresh strawberries as a topping, a slice of strawberries on the side works perfectly since this cake is already based on strawberry flavor, And if you want some crunchiness with your meal, These <a href=\"https:\/\/manthatlooksgood.com\/penn-station-cookies-recipe\/\" data-type=\"post\" data-id=\"4019\">Penn Station Cookies<\/a> I just made yesterday are great options to have alongside it, Now for drinks, I have so many options in my mind and my refrigerator as well, But I prefer a cold glass of <a href=\"https:\/\/manthatlooksgood.com\/strawberry-lemon-drop-cocktail\/\" data-type=\"post\" data-id=\"4004\">Strawberry Lemon Drop Cocktail<\/a> to complete the cake flavors or a fruity smoothie, like <a href=\"https:\/\/downshiftology.com\/recipes\/strawberry-banana-smoothie\/\" data-type=\"link\" data-id=\"https:\/\/downshiftology.com\/recipes\/strawberry-banana-smoothie\/\" target=\"_blank\" rel=\"noopener\">strawberry-banana.<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_use_frozen_strawberries_for_the_glaze\"><\/span><strong>Can I use frozen strawberries for the glaze?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, you can use frozen strawberries to make this cake.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_use_a_different_fruit_for_the_glaze\"><\/span><strong>Can I use a different fruit for the glaze?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, You can use any fruit you like, raspberries or blueberries are good to consider.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_is_the_Strawberry_Caramel_Cake_made_of\"><\/span><strong>What is the Strawberry Caramel Cake made of?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Made with flour, sugar, butter, eggs, and milk. I add a strawberry glaze on top and decorate it with fresh strawberries.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_does_it_taste_like\"><\/span><strong>What does it taste like?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>The cake tastes sweet and soft with a strawberry topping. It\u2019s like a mix of a delicious vanilla cake with a fruity strawberry flavor.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_do_I_prevent_the_glaze_from_being_too_runny\"><\/span><strong>How do I prevent the glaze from being too runny?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Make sure the glaze gets thick on the stove. If it\u2019s too watery, cook it a little longer.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_if_I_dont_have_lemon_juice_for_the_glaze\"><\/span><strong>What if I don\u2019t have lemon juice for the glaze?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Lime juice or vinegar are good replacement for lemon juice.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_can_I_make_this_cake_dairy-free\"><\/span><strong>How can I make this cake dairy-free?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, Use non-dairy milk and margarine instead of butter.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span>Conclusion<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>The Strawberry Caramel Cake is an impressive cake that\u2019s perfect for any occasion. Especially in the Holiday, it will add a beautiful look to your table beside your other desserts and meals, With tender cake, sweet strawberry glaze, and strawberry Decoration, The cake needs a shot. If you enjoyed this recipe, be sure to share it with others and subscribe to my blog for more delicious cake recipes.<\/p>\n\n\n<div class=\"wpzoom-custom-recipe-card-post wpzoom-rcb-post-shortcode\" data-parent-id=\"4036\" data-recipe-post=\"4036\"><div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-center block-alignment-center\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-featured-2024-07-22T182823.841-800x530.webp\" class=\"wpzoom-recipe-card-image\" alt=\"Strawberry Caramel Cake\" id=\"4040\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-featured-2024-07-22T182823.841-800x530.webp 800w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-featured-2024-07-22T182823.841-300x200.webp 300w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-featured-2024-07-22T182823.841-150x100.webp 150w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-pinit\">\n\t            <a class=\"btn-pinit-link no-print\" target=\"_blank\" data-pin-do=\"buttonPin\" href=\"https:\/\/www.pinterest.com\/pin\/create\/button\/?url=https:\/\/manthatlooksgood.com\/fr\/strawberry-caramel-cake\/&#038;media=https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-featured-2024-07-22T182823.841-800x530.webp&#038;description=Strawberry%20Caramel%20Cake\" data-pin-custom=\"true\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-pinit-link\" enable-background=\"new 0 0 30 30\" height=\"30px\" id=\"Pinterest\" version=\"1.1\" viewBox=\"0 0 30 30\" width=\"30px\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <Path class=\"wpzoom-rcb-pinit-icon\" d=\"M16,0C7.813,0,3,6.105,3,11c0,2.964,2,6,3,6s2,0,2-1s-2-2-2-5c0-4.354,4.773-8,10-8c4.627,0,7,3.224,7,7  c0,4.968-2.735,9-6,9c-1.803,0-3.433-1.172-3-3c0.519-2.184,1-2,2-6c0.342-1.368-0.433-3-2-3c-1.843,0-4,1.446-4,4c0,1.627,1,3,1,3  s-2.245,7.863-2.576,9.263C7.766,26.049,6.938,30,7.938,30S10,28,12,23c0.295-0.738,1-3,1-3c0.599,1.142,3.14,2,5,2  c5.539,0,9-5.24,9-12C27,4.888,22.58,0,16,0z\" \/>\n \t            \t<\/SVG>\n\t            \t<span>\u00c9pingle<\/span>\n\t            <\/a>\n\t        <\/div><div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Imprimer les instructions\u2026\" style=\"background-color: #FFA921; box-shadow: 0 5px 40px #FFA921;\" data-servings-size=\"8\" data-recipe-id=\"4043\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Imprimer<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\"><span class=\"ez-toc-section\" id=\"Strawberry_Caramel_Cake\"><\/span>Strawberry Caramel Cake<span class=\"ez-toc-section-end\"><\/span><\/h2><span class=\"recipe-card-author\">Recette de Courtney<\/span><span class=\"recipe-card-course\">Plat\u00a0: <mark>Dessert<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine\u00a0: <mark>American<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficult\u00e9\u00a0: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">8<\/p><span class=\"detail-item-unit\">servings<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">20<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">30<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon foodicons foodicons-fire-flames\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Calories<\/span><p class=\"detail-item-value\">350<\/p><span class=\"detail-item-unit\">kcal<\/span><\/div><div class=\"detail-item detail-item-8\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">50<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\">A beautiful cake with a moist brown base, topped with a glossy strawberry glaze and decorated with fresh strawberry slices. Perfect for the holidays.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\"><span class=\"ez-toc-section\" id=\"Ingredients-2\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">For the Cake:<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-18\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 \u00bd cups all-purpose flour<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-45\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup granulated sugar<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-68\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">\u00bd cup brown sugar<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-86\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup unsalted butter (softened)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-119\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 large eggs<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-132\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 tsp vanilla extract<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-154\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup milk<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-165\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 \u00bd tsp baking powder<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-187\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">\u00bd tsp baking soda<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-205\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">\u00bc tsp salt<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-216\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Fresh strawberry slices for decoration<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-255\" class=\"ingredient-item ingredient-item-group\"><strong class=\"ingredient-item-group-title\">For the Strawberry Glaze:<\/strong><\/li><li id=\"wpzoom-rcb-ingredient-item-285\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 cup fresh strawberries (pureed)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-319\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">\u00bd cup granulated sugar<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-342\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 tbsp lemon juice<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-361\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 tbsp cornstarch mixed with 2 tbsp water<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\"><span class=\"ez-toc-section\" id=\"Directions\"><\/span>Directions<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-0\" class=\"direction-step\">First, Turn on the oven to 350\u00b0F (175\u00b0C). Grease and flour an 8-inch loaf cake pan or a round cake pan as you want, I use a loaf cake pan for this recipe.<\/li><li id=\"wpzoom-rcb-direction-step-128\" class=\"direction-step\">In a big bowl, mix butter and sugar until fluffy. Add eggs one by one and then mix in vanilla. In another bowl, mix flour, baking powder, baking soda, and salt. Slowly mix these dry ingredients with the butter mixture, adding milk too. Stir until just mixed.<\/li><li id=\"wpzoom-rcb-direction-step-409\" class=\"direction-step\">Pour the batter into the pan and smooth it with a spatula. Bake for 25-30 minutes. After it is cooked, Let it cool in the pan for 10 minutes, then move it to a wire rack.<\/li><li id=\"wpzoom-rcb-direction-step-639\" class=\"direction-step\">Now, Let's make the strawberry glaze (Caramel), In a pan, mix strawberry puree, sugar, and lemon juice. Heat it until it starts to bubble. Mix cornstarch with water, add it to the pan, and stir until it gets thick. Let it cool a little.<\/li><li id=\"wpzoom-rcb-direction-step-857\" class=\"direction-step\">Once the cake is cool, pour the strawberry glaze on top and let it drip down. Put fresh strawberry slices on top. and Enjoy.<\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\"><span class=\"ez-toc-section\" id=\"Notes\"><\/span>Notes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>I always Let butter, eggs, and milk sit out for a little while before using them.<\/li><li>Use a fine strainer to make the flour fluffy before you add it to the cake mix. This can help the cake to be soft.<\/li><li>When mixing the cake, add the flour and milk in turns. Do this if you want a smoother mix.<\/li><li>If you want, You can make the strawberry glaze a bit before you need it and keep it in the fridge.<\/li><li>A tiny bit of salt in the glaze can make it taste even better.<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Strawberry Caramel Cake\",\"image\":[\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-22T182823.841.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-22T182823.841-500x500.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-22T182823.841-500x375.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-22T182823.841-480x270.webp\"],\"description\":\"A beautiful cake with a moist brown base, topped with a glossy strawberry glaze and decorated with fresh strawberry slices. Perfect for the holidays.\",\"keywords\":\"Strawberry Caramel Cake, Strawberry Glaze, Dessert Recipe\",\"author\":{\"@type\":\"Person\",\"name\":\"Courtney (Mamas)\"},\"datePublished\":\"2025-04-01T14:13:48+00:00\",\"prepTime\":\"PT20M\",\"cookTime\":\"PT30M\",\"totalTime\":\"PT50M\",\"recipeCategory\":[\"Dessert\"],\"recipeCuisine\":[\"American\"],\"recipeYield\":[\"8\",\"8 servings\"],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"350 cal\"},\"recipeIngredient\":[\"1 \u00bd cups all-purpose flour\",\"1 cup granulated sugar\",\"\u00bd cup brown sugar\",\"1 cup unsalted butter (softened)\",\"2 large eggs\",\"1 tsp vanilla extract\",\"1 cup milk\",\"1 \u00bd tsp baking powder\",\"\u00bd tsp baking soda\",\"\u00bc tsp salt\",\"Fresh strawberry slices for decoration\",\"1 cup fresh strawberries (pureed)\",\"\u00bd cup granulated sugar\",\"2 tbsp lemon juice\",\"1 tbsp cornstarch mixed with 2 tbsp water\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"First, Turn on the oven to 350\u00b0F (175\u00b0C). Grease and flour an 8-inch loaf cake pan or a round cake pan as you want, I use a loaf cake pan for this recipe.\",\"text\":\"First, Turn on the oven to 350\u00b0F (175\u00b0C). Grease and flour an 8-inch loaf cake pan or a round cake pan as you want, I use a loaf cake pan for this recipe.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/strawberry-caramel-cake\\\/#wpzoom-rcb-direction-step-0\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"In a big bowl, mix butter and sugar until fluffy. Add eggs one by one and then mix in vanilla. In another bowl, mix flour, baking powder, baking soda, and salt. Slowly mix these dry ingredients with the butter mixture, adding milk too. Stir until just mixed.\",\"text\":\"In a big bowl, mix butter and sugar until fluffy. Add eggs one by one and then mix in vanilla. In another bowl, mix flour, baking powder, baking soda, and salt. Slowly mix these dry ingredients with the butter mixture, adding milk too. Stir until just mixed.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/strawberry-caramel-cake\\\/#wpzoom-rcb-direction-step-128\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Pour the batter into the pan and smooth it with a spatula. Bake for 25-30 minutes. After it is cooked, Let it cool in the pan for 10 minutes, then move it to a wire rack.\",\"text\":\"Pour the batter into the pan and smooth it with a spatula. Bake for 25-30 minutes. After it is cooked, Let it cool in the pan for 10 minutes, then move it to a wire rack.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/strawberry-caramel-cake\\\/#wpzoom-rcb-direction-step-409\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Now, Let's make the strawberry glaze (Caramel), In a pan, mix strawberry puree, sugar, and lemon juice. Heat it until it starts to bubble. Mix cornstarch with water, add it to the pan, and stir until it gets thick. Let it cool a little.\",\"text\":\"Now, Let's make the strawberry glaze (Caramel), In a pan, mix strawberry puree, sugar, and lemon juice. Heat it until it starts to bubble. Mix cornstarch with water, add it to the pan, and stir until it gets thick. Let it cool a little.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/strawberry-caramel-cake\\\/#wpzoom-rcb-direction-step-639\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Once the cake is cool, pour the strawberry glaze on top and let it drip down. Put fresh strawberry slices on top. and Enjoy.\",\"text\":\"Once the cake is cool, pour the strawberry glaze on top and let it drip down. Put fresh strawberry slices on top. and Enjoy.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/strawberry-caramel-cake\\\/#wpzoom-rcb-direction-step-857\",\"image\":\"\"}]}<\/script><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>This is a delicious and perfect Strawberry Caramel Cake for people who love stunning desserts, especially those made with strawberries. What I like the most about this Strawberry Caramel Cake is the decoration I add each time. This time, I put slices of strawberries in a road shape because I used a loaf pan for [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4040,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42,11],"tags":[],"class_list":["post-4043","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes","category-desserts"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/4043","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/comments?post=4043"}],"version-history":[{"count":2,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/4043\/revisions"}],"predecessor-version":[{"id":4067,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/4043\/revisions\/4067"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media\/4040"}],"wp:attachment":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media?parent=4043"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/categories?post=4043"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/tags?post=4043"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}