{"id":2460,"date":"2025-04-01T13:43:43","date_gmt":"2025-04-01T13:43:43","guid":{"rendered":"https:\/\/manthatlooksgood.com\/?p=2460"},"modified":"2025-04-01T13:43:43","modified_gmt":"2025-04-01T13:43:43","slug":"japanese-old-fashioned","status":"publish","type":"post","link":"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/","title":{"rendered":"Japanese Old Fashioned"},"content":{"rendered":"\n<p>This a Japanese Old Fashioned cocktail perfect for people who love fancy and classic cocktails.<\/p>\n\n\n\n<p>This is a Japanese version of the classic Old Fashioned, Made with Hibiki as a base ingredient with Angostura bitters and orange bitters.<\/p>\n\n\n\n<p>This is the second old-fashioned drink I&#8217;ve featured on my blog. Previously, I shared the <a href=\"https:\/\/manthatlooksgood.com\/old-overholt-cocktail\/\" data-type=\"post\" data-id=\"1604\">Old Overholt Cocktail<\/a>, which highlights Old Overholt Rye Whiskey. My husband particularly enjoys this type of cocktail, so I crafted this Japanese Old Fashioned especially for him. I wanted to create a fresh and unique twist on the classic recipe to surprise and delight him.<\/p>\n\n\n\n<p>You can make your syrup easily by dissolving sugar and water, and for the Japanese whiskey, you can use any brand you like.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174207.117-698x1024.webp\" alt=\"\" class=\"wp-image-2471\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174207.117-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174207.117-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174207.117-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174207.117.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #ffffff;color:#ffffff\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #ffffff;color:#ffffff\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#What_is_Japanese_Old_Fashioned\" >What is Japanese Old Fashioned?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Ingredients\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Kitchen_Equipment_Needed\" >Kitchen Equipment Needed<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#How_to_Make_Japanese_Old_Fashioned\" >How to Make Japanese Old Fashioned?<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Step_1\" >Step 1:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Step_2\" >Step 2:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Step_3\" >Step 3:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Some_Tips\" >Some Tips!<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#How_to_Store_Leftovers\" >How to Store Leftovers?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#What_to_Eat_this_Japanese_Old_Fashioned\" >What to Eat this Japanese Old Fashioned?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#FAQ\" >FAQ<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#How_is_Japanese_Old_Fashioned_different_from_a_regular_Old_Fashioned\" >How is Japanese Old Fashioned different from a regular Old Fashioned?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Can_I_use_any_Japanese_whiskey_for_a_Japanese_Old_Fashioned\" >Can I use any Japanese whiskey for a Japanese Old Fashioned?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#What_kind_of_sugar_should_I_use_in_a_Japanese_Old_Fashioned\" >What kind of sugar should I use in a Japanese Old Fashioned?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Conclusion\" >Conclusion<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Japanese_Old_Fashioned\" >Japanese Old Fashioned<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Ingredients-2\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Directions\" >Directions<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/#Notes\" >Notes<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_is_Japanese_Old_Fashioned\"><\/span>What is Japanese Old Fashioned?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>The Japanese Old Fashioned as from the name is the Japanese version of the classic Old Fashioned drink. It&#8217;s made with Japanese whiskey instead of bourbon or rye whiskey. Japanese whiskey is known for its smooth and delicate flavors. To make it, you mix Japanese whiskey with a little sugar and a few dashes of bitters. The drink is different from the classic Old Fashioned which gives it a unique taste that&#8217;s not as strong but good to have.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredients\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 oz Japanese whiskey (such as <a href=\"https:\/\/en.wikipedia.org\/wiki\/Hibiki_(whisky)\" data-type=\"link\" data-id=\"https:\/\/en.wikipedia.org\/wiki\/Hibiki_(whisky)\" target=\"_blank\" rel=\"noopener\">Hibiki <\/a>or <a href=\"https:\/\/theyamazakihome.com\/\" data-type=\"link\" data-id=\"https:\/\/theyamazakihome.com\/\" target=\"_blank\" rel=\"noopener\">Yamazaki<\/a>) I used Hibiki.<\/li>\n\n\n\n<li>1\/4 oz simple syrup<\/li>\n\n\n\n<li>2 dashes of Angostura bitters<\/li>\n\n\n\n<li>1 dash of orange bitters<\/li>\n\n\n\n<li>Orange peel, for garnish<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174257.306-698x1024.webp\" alt=\"\" class=\"wp-image-2472\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174257.306-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174257.306-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174257.306-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174257.306.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kitchen_Equipment_Needed\"><\/span>Kitchen Equipment Needed<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>To prepare the Japanese Old Fashioned, you&#8217;ll need:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Mixing glass<\/li>\n\n\n\n<li>Bar spoon<\/li>\n\n\n\n<li>Jigger (measuring tool)<\/li>\n\n\n\n<li>Hawthorne strainer<\/li>\n\n\n\n<li>Rocks glass<\/li>\n\n\n\n<li>Ice cube tray for large ice cubes<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Make_Japanese_Old_Fashioned\"><\/span>How to Make Japanese Old Fashioned?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_1\"><\/span>Step 1:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>In a mixing glass, carefully pour in 2 ounces of Japanese whiskey, 1\/4 ounce of simple syrup, 2 dashes of Angostura bitters, and 1 dash of orange bitters.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_2\"><\/span>Step 2:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Fill the mixing glass with some ice. stir the mixture for about 30 seconds.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_3\"><\/span>Step 3:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Place a large ice cube into your rock glass. Using a Hawthorne strainer, carefully strain the chilled cocktail from the mixing glass into the rocks glass. Garnish your drink with a fresh orange peel and Enjoy.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174305.854-698x1024.webp\" alt=\"\" class=\"wp-image-2473\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174305.854-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174305.854-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174305.854-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174305.854.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Some_Tips\"><\/span>Some Tips!<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Try to get the best high-quality Japanese whiskey, I used Hibiki But Yamazaki can work well too.<\/li>\n\n\n\n<li>Make your own simple syrup by dissolving sugar and water.<\/li>\n\n\n\n<li>Stick to traditional Angostura bitters and high-quality orange bitters for the best experience.<\/li>\n\n\n\n<li>Try to Squeeze the orange peel over the drink to add a nice smell.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Store_Leftovers\"><\/span>How to Store Leftovers?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Cocktails are best enjoyed fresh, but you can mix the ingredients ahead of time and keep them in the fridge for up to 24 Hours. Stir again before serving.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174407.758-698x1024.webp\" alt=\"\" class=\"wp-image-2474\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174407.758-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174407.758-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174407.758-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-23T174407.758.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_to_Eat_this_Japanese_Old_Fashioned\"><\/span>What to Eat this Japanese Old Fashioned?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>You can enjoy the Japanese Old Fashioned with tasty snacks like nuts, cheese, or even some sweet treats like chocolate. These snacks go well with the smooth and gentle flavors of the drink. If you&#8217;re having it with a meal, try it with <a href=\"https:\/\/manthatlooksgood.com\/lobster-roll-sushi\/\" data-type=\"post\" data-id=\"2194\">sushi <\/a>or some <a href=\"https:\/\/manthatlooksgood.com\/oven-baked-bbq-wings\/\" data-type=\"post\" data-id=\"1143\">Baked Wings<\/a>, this type of meal complements the Japanese whiskey flavors nicely. Me and my husband love to enjoy it at night after a lovely dinner.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_is_Japanese_Old_Fashioned_different_from_a_regular_Old_Fashioned\"><\/span><strong>How is Japanese Old Fashioned different from a regular Old Fashioned?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>The Japanese Old Fashioned is made with Japanese whiskey instead of bourbon or rye. This gives it a different taste that&#8217;s smoother and gentler.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_use_any_Japanese_whiskey_for_a_Japanese_Old_Fashioned\"><\/span><strong>Can I use any Japanese whiskey for a Japanese Old Fashioned?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, you can use any Japanese whiskey you like, such as Yamazaki, Hibiki, or Nikka. Each has its own special taste. I used Hibiki because it was what I had on hand when I made this cocktail.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_kind_of_sugar_should_I_use_in_a_Japanese_Old_Fashioned\"><\/span><strong>What kind of sugar should I use in a Japanese Old Fashioned?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Use simple syrup (equal parts sugar and water dissolved together) or a sugar cube for sweetness.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span>Conclusion<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>The Japanese Old Fashioned is a cocktail that you need to make if you love Old Fashioned cocktails, is just a Japanese version, light and delicious, Don&#8217;t forget to share this recipe with your friends and family who love fine cocktails, and subscribe to my blog for more classic recipes <\/p>\n\n\n<div class=\"wpzoom-custom-recipe-card-post 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\/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-pinit\">\n\t            <a class=\"btn-pinit-link no-print\" target=\"_blank\" data-pin-do=\"buttonPin\" href=\"https:\/\/www.pinterest.com\/pin\/create\/button\/?url=https:\/\/manthatlooksgood.com\/fr\/japanese-old-fashioned\/&#038;media=https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-featured-2024-06-23T034739.405-800x530.webp&#038;description=Japanese%20Old%20Fashioned\" data-pin-custom=\"true\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-pinit-link\" enable-background=\"new 0 0 30 30\" height=\"30px\" id=\"Pinterest\" version=\"1.1\" viewBox=\"0 0 30 30\" width=\"30px\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <Path class=\"wpzoom-rcb-pinit-icon\" d=\"M16,0C7.813,0,3,6.105,3,11c0,2.964,2,6,3,6s2,0,2-1s-2-2-2-5c0-4.354,4.773-8,10-8c4.627,0,7,3.224,7,7  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d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Imprimer<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\"><span class=\"ez-toc-section\" id=\"Japanese_Old_Fashioned\"><\/span>Japanese Old Fashioned<span class=\"ez-toc-section-end\"><\/span><\/h2><span class=\"recipe-card-author\">Recette de Courtney<\/span><span class=\"recipe-card-course\">Plat\u00a0: <mark>Drinks<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine\u00a0: <mark>Japanese<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficult\u00e9\u00a0: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">1<\/p><span class=\"detail-item-unit\">Cocktail<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">5<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon foodicons foodicons-fire-flames\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Calories<\/span><p class=\"detail-item-value\">180<\/p><span class=\"detail-item-unit\">kcal<\/span><\/div><div class=\"detail-item detail-item-8\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">5<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\">This Japanese Old Fashioned is especially for people who love old and traditional cocktails, blending Japanese whiskey with bitters and a touch of sweetness, So good and so fancy.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\"><span class=\"ez-toc-section\" id=\"Ingredients-2\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 oz Japanese whiskey (such as Hibiki or Yamazaki) I used Hibiki.<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-66\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/4 oz simple syrup<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-86\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 dashes of Angostura bitters<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-113\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 dash of orange bitters<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-135\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Orange peel, for garnish<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\"><span class=\"ez-toc-section\" id=\"Directions\"><\/span>Directions<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-0\" class=\"direction-step\">In a mixing glass, carefully pour in 2 ounces of Japanese whiskey, 1\/4 ounce of simple syrup, 2 dashes of Angostura bitters, and 1 dash of orange bitters.<\/li><li id=\"wpzoom-rcb-direction-step-274\" class=\"direction-step\">Fill the mixing glass with some ice. stir the mixture for about 30 seconds.<\/li><li id=\"wpzoom-rcb-direction-step-540\" class=\"direction-step\">Place a large ice cube into your rock glass. Using a Hawthorne strainer, carefully strain the chilled cocktail from the mixing glass into the rocks glass. Garnish your drink with a fresh orange peel and Enjoy.<\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\"><span class=\"ez-toc-section\" id=\"Notes\"><\/span>Notes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>Try to get the best high-quality Japanese whiskey, I used Hibiki But Yamazaki can work well too.<\/li><li>Make your own simple syrup by dissolving sugar and water.<\/li><li>Stick to traditional Angostura bitters and high-quality orange bitters for the best experience.<\/li><li>Try to Squeeze the orange peel over the drink to add a nice smell.<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Japanese Old Fashioned\",\"image\":[\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-23T034739.405.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-23T034739.405-500x500.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-23T034739.405-500x375.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-23T034739.405-480x270.webp\"],\"description\":\"This Japanese Old Fashioned is especially for people who love old and traditional cocktails, blending Japanese whiskey with bitters and a touch of sweetness, So good and so fancy.\",\"keywords\":\"Japanese Old Fashioned, cocktail recipe, Japanese whiskey, mixology, bitters, orange peel garnish\",\"author\":{\"@type\":\"Person\",\"name\":\"Courtney (Mamas)\"},\"datePublished\":\"2025-04-01T13:43:43+00:00\",\"prepTime\":\"PT5M\",\"cookTime\":\"\",\"totalTime\":\"PT5M\",\"recipeCategory\":[\"Drinks\"],\"recipeCuisine\":[\"Japanese\"],\"recipeYield\":[\"1\",\"1 Cocktail\"],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"180 cal\"},\"recipeIngredient\":[\"2 oz Japanese whiskey (such as Hibiki or Yamazaki) I used Hibiki.\",\"1\\\/4 oz simple syrup\",\"2 dashes of Angostura bitters\",\"1 dash of orange bitters\",\"Orange peel, for garnish\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"In a mixing glass, carefully pour in 2 ounces of Japanese whiskey, 1\\\/4 ounce of simple syrup, 2 dashes of Angostura bitters, and 1 dash of orange bitters.\",\"text\":\"In a mixing glass, carefully pour in 2 ounces of Japanese whiskey, 1\\\/4 ounce of simple syrup, 2 dashes of Angostura bitters, and 1 dash of orange bitters.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/japanese-old-fashioned\\\/#wpzoom-rcb-direction-step-0\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Fill the mixing glass with some ice. stir the mixture for about 30 seconds.\",\"text\":\"Fill the mixing glass with some ice. stir the mixture for about 30 seconds.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/japanese-old-fashioned\\\/#wpzoom-rcb-direction-step-274\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Place a large ice cube into your rock glass. 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Previously, I shared the Old Overholt [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2452,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-2460","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drinks"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/2460","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/comments?post=2460"}],"version-history":[{"count":1,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/2460\/revisions"}],"predecessor-version":[{"id":2475,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/2460\/revisions\/2475"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media\/2452"}],"wp:attachment":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media?parent=2460"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/categories?post=2460"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/tags?post=2460"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}