{"id":1716,"date":"2025-04-01T13:28:07","date_gmt":"2025-04-01T13:28:07","guid":{"rendered":"https:\/\/manthatlooksgood.com\/?p=1716"},"modified":"2025-04-01T13:28:07","modified_gmt":"2025-04-01T13:28:07","slug":"salmon-guacamole","status":"publish","type":"post","link":"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/","title":{"rendered":"Guacamole de saumon"},"content":{"rendered":"\n<p>Salmon is one of my favorite seafood choices. I wanted to make it even better by adding something creamy. That&#8217;s how I came up with the idea for Salmon Guacamole.<\/p>\n\n\n\n<p>Imagine a creamy Guacamole with some slices of soft Salmon, This Salmon Guacamole is super easy to make at home, and you can enjoy it in many ways.<\/p>\n\n\n\n<p>I love to enjoy this Salmon Guacamole as a sandwich with garlic bread, guacamole, and salmon on top\u2014the taste is truly impressive. Sometimes, I enjoy it as a salad or the classic way, dipping each slice of salmon into the creamy guacamole. Any way you choose, it will be a great pleasure.<\/p>\n\n\n\n<p>Even the salmon cooking method is up to you, You can bake it, Cook it with oil, or Uncooked. sometimes I cook with oil as I share in this recipe and sometimes I enjoy it Uncooked for a faster meal.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T210811.868-698x1024.webp\" alt=\"\" class=\"wp-image-1720\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T210811.868-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T210811.868-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T210811.868-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T210811.868.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #ffffff;color:#ffffff\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #ffffff;color:#ffffff\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#What_is_Salmon_Guacamole\" >What is Salmon Guacamole?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Ingredients_for_Salmon_Guacamole\" >Ingredients for Salmon Guacamole<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Kitchen_Equipment_Needed\" >Kitchen Equipment Needed<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#How_to_Make_Salmon_Guacamole\" >How to Make Salmon Guacamole?<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_1\" >Step 1:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_2\" >Step 2:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_3\" >Step 3:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_4\" >Step 4:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_5\" >Step 5:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_6\" >Step 6:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_7\" >Step 7:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_8\" >Step 8:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_9\" >Step 9:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_10\" >Step 10:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Step_11\" >Step 11:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Some_Tips\" >Some Tips!<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#How_to_Store_Leftovers\" >How to Store Leftovers?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#What_to_Eat_with_this_Salmon_guacamole\" >What to Eat with this Salmon guacamole?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#FAQ\" >FAQ<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Can_I_use_canned_salmon_instead_of_fresh\" >Can I use canned salmon instead of fresh?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#How_can_I_prevent_the_guacamole_from_browning\" >How can I prevent the guacamole from browning?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-22\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Is_this_dish_suitable_for_vegetarians\" >Is this dish suitable for vegetarians?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-23\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Can_I_adjust_the_spiciness_of_the_guacamole\" >Can I adjust the spiciness of the guacamole?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-24\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Conclusion\" >Conclusion<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-25\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Salmon_Guacamole\" >Salmon Guacamole<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-26\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Ingredients\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-27\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Directions\" >Directions<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-28\" href=\"https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/#Notes\" >Notes<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_is_Salmon_Guacamole\"><\/span>What is Salmon Guacamole?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Salmon Guacamole made with creamy guacamole and soft salmon slices. making it a delicious option you can easily make. You can enjoy it as a sandwich on garlic bread, as a salad, or the classic way by dipping each salmon slice into the creamy guacamole. Whether you bake, pan-sear, or even use uncooked salmon, this easy-to-make recipe offers a great experience for salmon lovers.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredients_for_Salmon_Guacamole\"><\/span>Ingredients for Salmon Guacamole<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>To make this Salmon Guacamole, you&#8217;ll need the following ingredients:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Fresh salmon fillets<\/li>\n\n\n\n<li>Ripe avocados<\/li>\n\n\n\n<li>Red onion<\/li>\n\n\n\n<li>Fresh cilantro<\/li>\n\n\n\n<li>Lime juice<\/li>\n\n\n\n<li>Jalape\u00f1o (optional if you want some spiciness)<\/li>\n\n\n\n<li>Salt and pepper to taste<\/li>\n\n\n\n<li>Cherry tomatoes<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211152.230-698x1024.webp\" alt=\"\" class=\"wp-image-1721\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211152.230-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211152.230-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211152.230-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211152.230.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kitchen_Equipment_Needed\"><\/span>Kitchen Equipment Needed<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A sharp knife<\/li>\n\n\n\n<li>A cutting board<\/li>\n\n\n\n<li>A mixing bowl<\/li>\n\n\n\n<li>A fork or potato masher<\/li>\n\n\n\n<li>A serving dish<\/li>\n\n\n\n<li>A non-stick skillet (if cooking salmon)<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Make_Salmon_Guacamole\"><\/span>How to Make Salmon Guacamole?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_1\"><\/span>Step 1:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>First, Sprinkle both sides of the salmon fillets with salt and pepper.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_2\"><\/span>Step 2:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Place a non-stick skillet on the stove over medium heat. Allow it to heat up for a couple of minutes.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_3\"><\/span>Step 3:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Add the seasoned salmon fillets to the skillet. Cook for about 4-5 minutes on each side. The salmon should be fully cooked. Once cooked, remove the salmon from the skillet.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_4\"><\/span>Step 4:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>While the salmon is cooking, take your ripe avocados and cut them in half lengthwise.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_5\"><\/span>Step 5:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Carefully remove the pits using a spoon or the edge of a knife.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_6\"><\/span>Step 6:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Scoop the avocado flesh into a mixing bowl using a spoon.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_7\"><\/span>Step 7:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Use a potato masher to mash the avocado to your desired consistency. You can make it as chunky or as smooth as you like.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_8\"><\/span>Step 8:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Finely chop the red onion and fresh cilantro. If you like a bit of heat, chop the jalape\u00f1o as well. If you&#8217;re using cherry tomatoes, cut them in half.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_9\"><\/span>Step 9:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Add the chopped vegetables to the mashed avocado in the mixing bowl.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_10\"><\/span>Step 10:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Now, Cut a lime in half and squeeze the juice over the avocado mixture.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_11\"><\/span>Step 11:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>I enjoy this meal as a sandwich. I like to spread the creamy guacamole on garlic bread and then top it with some salmon slices. This combination is perfect! Another great option is to slice the salmon into small pieces and dip them in the guacamole.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211311.790-698x1024.webp\" alt=\"\" class=\"wp-image-1722\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211311.790-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211311.790-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211311.790-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211311.790.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Some_Tips\"><\/span>Some Tips!<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Make sure to season the salmon evenly with salt and pepper before cooking.<\/li>\n\n\n\n<li>Use ripe avocados that give slightly when pressed to achieve a creamy guacamole.<\/li>\n\n\n\n<li>Add lime juice to the guacamole to prevent the avocados from browning<\/li>\n\n\n\n<li>Adjust the amount of jalape\u00f1o, add more if you want it more spicy or less.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Store_Leftovers\"><\/span>How to Store Leftovers?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Salmon guacamole is best fresh but can be stored in the fridge for up to two days. To prevent browning, place plastic wrap directly on the guacamole or store it in an airtight container.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211341.880-698x1024.webp\" alt=\"\" class=\"wp-image-1723\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211341.880-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211341.880-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211341.880-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-2024-06-07T211341.880.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_to_Eat_with_this_Salmon_guacamole\"><\/span>What to Eat with this Salmon guacamole?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>You can Enjoy your Salmon guacamole with crunchy <a href=\"https:\/\/www.simplyrecipes.com\/recipes\/how_to_make_homemade_tortilla_chips\/\" data-type=\"link\" data-id=\"https:\/\/www.simplyrecipes.com\/recipes\/how_to_make_homemade_tortilla_chips\/\" target=\"_blank\" rel=\"noopener\">tortilla chips<\/a> for a classic snack. Personally, I love it as a sandwich with garlic bread, a squeeze of lemon on top, and a refreshing glass of <a href=\"https:\/\/manthatlooksgood.com\/mango-raspberry-swirl-margarita\/\" data-type=\"post\" data-id=\"1128\">Mango Raspberry Swirl Margarita<\/a> by the side. Alternatively, a glass of iced tea can be a good option too.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_use_canned_salmon_instead_of_fresh\"><\/span><strong>Can I use canned salmon instead of fresh?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, you can use canned salmon as an alternative. Just make sure to drain it well before adding it to the guacamole.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_can_I_prevent_the_guacamole_from_browning\"><\/span><strong>How can I prevent the guacamole from browning?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>To prevent browning, place plastic wrap directly on the surface of the guacamole or store it in an airtight container to limit exposure to air.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Is_this_dish_suitable_for_vegetarians\"><\/span><strong>Is this dish suitable for vegetarians?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>No, it&#8217;s not suitable for vegetarians.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_adjust_the_spiciness_of_the_guacamole\"><\/span><strong>Can I adjust the spiciness of the guacamole?<\/strong><span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes, you can adjust the spiciness by varying the amount of jalape\u00f1o.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span>Conclusion<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>I hope you enjoy this Salmon Guacamole recipe. It&#8217;s a great recipe to make and enjoy as a dinner or snack. If you loved it, please share it with your friends and family, and don\u2019t forget to subscribe to my blog for more delicious recipes.<\/p>\n\n\n<div class=\"wpzoom-custom-recipe-card-post wpzoom-rcb-post-shortcode\" data-parent-id=\"1708\" data-recipe-post=\"1708\"><div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-center block-alignment-center\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-featured-2024-06-07T115625.937-800x530.webp\" class=\"wpzoom-recipe-card-image\" alt=\"Salmon Guacamole\" id=\"1709\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-featured-2024-06-07T115625.937-800x530.webp 800w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-featured-2024-06-07T115625.937-300x200.webp 300w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-featured-2024-06-07T115625.937-150x100.webp 150w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\n\t\t\t\t\t<figcaption>\n\t\t\t\t\t\t<div class=\"wpzoom-recipe-card-pinit\">\n\t            <a class=\"btn-pinit-link no-print\" target=\"_blank\" data-pin-do=\"buttonPin\" href=\"https:\/\/www.pinterest.com\/pin\/create\/button\/?url=https:\/\/manthatlooksgood.com\/fr\/salmon-guacamole\/&#038;media=https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/06\/Blog-Post-featured-2024-06-07T115625.937-800x530.webp&#038;description=Salmon%20Guacamole\" data-pin-custom=\"true\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-pinit-link\" enable-background=\"new 0 0 30 30\" height=\"30px\" id=\"Pinterest\" version=\"1.1\" viewBox=\"0 0 30 30\" width=\"30px\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <Path class=\"wpzoom-rcb-pinit-icon\" d=\"M16,0C7.813,0,3,6.105,3,11c0,2.964,2,6,3,6s2,0,2-1s-2-2-2-5c0-4.354,4.773-8,10-8c4.627,0,7,3.224,7,7  c0,4.968-2.735,9-6,9c-1.803,0-3.433-1.172-3-3c0.519-2.184,1-2,2-6c0.342-1.368-0.433-3-2-3c-1.843,0-4,1.446-4,4c0,1.627,1,3,1,3  s-2.245,7.863-2.576,9.263C7.766,26.049,6.938,30,7.938,30S10,28,12,23c0.295-0.738,1-3,1-3c0.599,1.142,3.14,2,5,2  c5.539,0,9-5.24,9-12C27,4.888,22.58,0,16,0z\" \/>\n \t            \t<\/SVG>\n\t            \t<span>\u00c9pingle<\/span>\n\t            <\/a>\n\t        <\/div><div class=\"wpzoom-recipe-card-print-link\">\n\t            <a class=\"btn-print-link no-print\" href=\"#wpzoom-recipe-card\" title=\"Imprimer les instructions\u2026\" style=\"background-color: #FFA921; box-shadow: 0 5px 40px #FFA921;\" data-servings-size=\"4\" data-recipe-id=\"1716\">\n\t            \t<SVG class=\"wpzoom-rcb-icon-print-link\" viewBox=\"0 0 32 32\" width=\"32\" height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Imprimer<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\"><span class=\"ez-toc-section\" id=\"Salmon_Guacamole\"><\/span>Salmon Guacamole<span class=\"ez-toc-section-end\"><\/span><\/h2><span class=\"recipe-card-author\">Recette de Courtney<\/span><span class=\"recipe-card-course\">Plat\u00a0: <mark>Appetizers, Dinner<\/mark><\/span><span class=\"recipe-card-cuisine\">Cuisine\u00a0: <mark>American, Mexican<\/mark><\/span><span class=\"recipe-card-difficulty\">Difficult\u00e9\u00a0: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">4<\/p><span class=\"detail-item-unit\">servings<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">15<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">10<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon foodicons foodicons-fire-flames\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Calories<\/span><p class=\"detail-item-value\">250<\/p><span class=\"detail-item-unit\">kcal<\/span><\/div><div class=\"detail-item detail-item-8\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">25<\/p><span class=\"detail-item-unit\">minutes<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\">This Salmon Guacamole blends fresh salmon with creamy guacamole for a delicious appetizer or you can enjoy it in dinner with the family. It's easy to make and so delicious.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\"><span class=\"ez-toc-section\" id=\"Ingredients\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Fresh salmon fillets<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-21\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Ripe avocados<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-35\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Red onion<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-45\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Fresh cilantro<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-60\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Lime juice<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-71\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Jalape\u00f1o (optional if you want some spiciness)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-108\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Salt and pepper to taste<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-133\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Cherry tomatoes<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\"><span class=\"ez-toc-section\" id=\"Directions\"><\/span>Directions<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-135\" class=\"direction-step\">First, Sprinkle both sides of the salmon fillets with salt and pepper.<\/li><li id=\"wpzoom-rcb-direction-step-269\" class=\"direction-step\">Place a non-stick skillet on the stove over medium heat. Allow it to heat up for a couple of minutes.<\/li><li id=\"wpzoom-rcb-direction-step-390\" class=\"direction-step\">Add the seasoned salmon fillets to the skillet. Cook for about 4-5 minutes on each side. The salmon should be fully cooked. Once cooked, remove the salmon from the skillet.<\/li><li id=\"wpzoom-rcb-direction-step-727\" class=\"direction-step\">While the salmon is cooking, take your ripe avocados and cut them in half lengthwise.<\/li><li id=\"wpzoom-rcb-direction-step-867\" class=\"direction-step\">Carefully remove the pits using a spoon or the edge of a knife.<\/li><li id=\"wpzoom-rcb-direction-step-949\" class=\"direction-step\">Scoop the avocado flesh into a mixing bowl using a spoon.<\/li><li id=\"wpzoom-rcb-direction-step-1025\" class=\"direction-step\">Use a potato masher to mash the avocado to your desired consistency. You can make it as chunky or as smooth as you like.<\/li><li id=\"wpzoom-rcb-direction-step-1176\" class=\"direction-step\">Finely chop the red onion and fresh cilantro. If you like a bit of heat, chop the jalape\u00f1o as well. If you're using cherry tomatoes, cut them in half.<\/li><li id=\"wpzoom-rcb-direction-step-1349\" class=\"direction-step\">Add the chopped vegetables to the mashed avocado in the mixing bowl.<\/li><li id=\"wpzoom-rcb-direction-step-1435\" class=\"direction-step\">Now, Cut a lime in half and squeeze the juice over the avocado mixture.<\/li><li id=\"wpzoom-rcb-direction-step-1598\" class=\"direction-step\">I enjoy this meal as a sandwich. I like to spread the creamy guacamole on garlic bread and then top it with some salmon slices. This combination is perfect! Another great option is to slice the salmon into small pieces and dip them in the guacamole.<\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\"><span class=\"ez-toc-section\" id=\"Notes\"><\/span>Notes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>Make sure to season the salmon evenly with salt and pepper before cooking.<\/li><li>Use ripe avocados that give slightly when pressed to achieve a creamy guacamole.<\/li><li>Add lime juice to the guacamole to prevent the avocados from browning<\/li><li>Adjust the amount of jalape\u00f1o, add more if you want it more spicy or less.<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"Salmon Guacamole\",\"image\":[\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-07T115625.937.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-07T115625.937-500x500.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-07T115625.937-500x375.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Blog-Post-featured-2024-06-07T115625.937-480x270.webp\"],\"description\":\"This Salmon Guacamole blends fresh salmon with creamy guacamole for a delicious appetizer or you can enjoy it in dinner with the family. It&#039;s easy to make and so delicious.\",\"keywords\":\"salmon guacamole, fusion appetizer, healthy dip, easy recipe, avocado and salmon, guacamole variation\",\"author\":{\"@type\":\"Person\",\"name\":\"Courtney (Mamas)\"},\"datePublished\":\"2025-04-01T13:28:07+00:00\",\"prepTime\":\"PT15M\",\"cookTime\":\"PT10M\",\"totalTime\":\"PT25M\",\"recipeCategory\":[\"Appetizers\",\"Dinner\"],\"recipeCuisine\":[\"American\",\"Mexican\"],\"recipeYield\":[\"4\",\"4 servings\"],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"250 cal\"},\"recipeIngredient\":[\"Fresh salmon fillets\",\"Ripe avocados\",\"Red onion\",\"Fresh cilantro\",\"Lime juice\",\"Jalape\u00f1o (optional if you want some spiciness)\",\"Salt and pepper to taste\",\"Cherry tomatoes\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"First, Sprinkle both sides of the salmon fillets with salt and pepper.\",\"text\":\"First, Sprinkle both sides of the salmon fillets with salt and pepper.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-135\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Place a non-stick skillet on the stove over medium heat. Allow it to heat up for a couple of minutes.\",\"text\":\"Place a non-stick skillet on the stove over medium heat. Allow it to heat up for a couple of minutes.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-269\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add the seasoned salmon fillets to the skillet. Cook for about 4-5 minutes on each side. The salmon should be fully cooked. Once cooked, remove the salmon from the skillet.\",\"text\":\"Add the seasoned salmon fillets to the skillet. Cook for about 4-5 minutes on each side. The salmon should be fully cooked. Once cooked, remove the salmon from the skillet.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-390\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"While the salmon is cooking, take your ripe avocados and cut them in half lengthwise.\",\"text\":\"While the salmon is cooking, take your ripe avocados and cut them in half lengthwise.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-727\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Carefully remove the pits using a spoon or the edge of a knife.\",\"text\":\"Carefully remove the pits using a spoon or the edge of a knife.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-867\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Scoop the avocado flesh into a mixing bowl using a spoon.\",\"text\":\"Scoop the avocado flesh into a mixing bowl using a spoon.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-949\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Use a potato masher to mash the avocado to your desired consistency. You can make it as chunky or as smooth as you like.\",\"text\":\"Use a potato masher to mash the avocado to your desired consistency. You can make it as chunky or as smooth as you like.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-1025\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Finely chop the red onion and fresh cilantro. If you like a bit of heat, chop the jalape\u00f1o as well. If you're using cherry tomatoes, cut them in half.\",\"text\":\"Finely chop the red onion and fresh cilantro. If you like a bit of heat, chop the jalape\u00f1o as well. If you're using cherry tomatoes, cut them in half.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-1176\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Add the chopped vegetables to the mashed avocado in the mixing bowl.\",\"text\":\"Add the chopped vegetables to the mashed avocado in the mixing bowl.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-1349\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"Now, Cut a lime in half and squeeze the juice over the avocado mixture.\",\"text\":\"Now, Cut a lime in half and squeeze the juice over the avocado mixture.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-1435\",\"image\":\"\"},{\"@type\":\"HowToStep\",\"name\":\"I enjoy this meal as a sandwich. I like to spread the creamy guacamole on garlic bread and then top it with some salmon slices. This combination is perfect! Another great option is to slice the salmon into small pieces and dip them in the guacamole.\",\"text\":\"I enjoy this meal as a sandwich. I like to spread the creamy guacamole on garlic bread and then top it with some salmon slices. This combination is perfect! Another great option is to slice the salmon into small pieces and dip them in the guacamole.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/fr\\\/salmon-guacamole\\\/#wpzoom-rcb-direction-step-1598\",\"image\":\"\"}]}<\/script><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Salmon is one of my favorite seafood choices. I wanted to make it even better by adding something creamy. That&#8217;s how I came up with the idea for Salmon Guacamole. Imagine a creamy Guacamole with some slices of soft Salmon, This Salmon Guacamole is super easy to make at home, and you can enjoy it [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1709,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-1716","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinners"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/1716","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/comments?post=1716"}],"version-history":[{"count":2,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/1716\/revisions"}],"predecessor-version":[{"id":1724,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/posts\/1716\/revisions\/1724"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media\/1709"}],"wp:attachment":[{"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/media?parent=1716"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/categories?post=1716"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/fr\/wp-json\/wp\/v2\/tags?post=1716"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}