{"id":3767,"date":"2025-04-01T14:09:07","date_gmt":"2025-04-01T14:09:07","guid":{"rendered":"https:\/\/manthatlooksgood.com\/?p=3767"},"modified":"2025-04-09T10:28:10","modified_gmt":"2025-04-09T10:28:10","slug":"jamaican-black-pepper-shrimp","status":"publish","type":"post","link":"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/","title":{"rendered":"Jamaican Black Pepper Shrimp"},"content":{"rendered":"\n<p>If you ever go to Cheesecake Factory, you&#8217;ll see people enjoying their Jamaican Black Pepper Shrimp\u2014a plate of shrimp in a juicy sauce served with rice, black beans, and marinated pineapple. The dish is incredibly satisfying and delicious with its unique flavors. So, I made a copycat recipe of just the shrimp part.<\/p>\n\n\n\n<p>I cooked the shrimp with black and bell peppers and added some other spices to make it as flavorful as the original one as much as I could. The taste was so good and satisfying. Just so you know, I didn&#8217;t make the other sides like black beans and marinated pineapple, but I served it with <a href=\"https:\/\/manthatlooksgood.com\/subgum-fried-rice\/\" data-type=\"post\" data-id=\"3171\">fried rice<\/a> and enjoyed it with a <a href=\"https:\/\/manthatlooksgood.com\/web-stories\/mcalisters-potato-salad-recipe\/\" data-type=\"web-story\" data-id=\"2331\">potato salad<\/a> too.<\/p>\n\n\n\n<p>The original dish served at Cheesecake Factory was based only on black pepper, but I love adding extra spices to my copycat recipes, so I added bell peppers with onions and tomatoes. I also used a mix of soy sauce and Worcestershire sauce to create the juicy sauce. and remember, this is a copycat recipe. If you have any suggestions, let me know in the comment section below.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125530.875-698x1024.webp\" alt=\"\" class=\"wp-image-3773\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125530.875-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125530.875-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125530.875-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125530.875.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_81 counter-hierarchy ez-toc-counter ez-toc-custom ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #ffffff;color:#ffffff\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #ffffff;color:#ffffff\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#What_is_this_Jamaican_Black_Pepper_Shrimp\" >What is this Jamaican Black Pepper Shrimp?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Ingredients\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Kitchen_Equipment_List\" >Kitchen Equipment List<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#How_to_Make_Jamaican_Black_Pepper_Shrimp\" >How to Make Jamaican Black Pepper Shrimp?<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Step_1\" >Step 1:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Step_2\" >Step 2:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Step_3\" >Step 3:<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Step_4\" >Step 4:<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Some_Tips\" >Some Tips!<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#How_to_Store_Leftovers\" >How to Store Leftovers?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#What_to_Eat_with_Jamaican_Black_Pepper_Shrimp\" >What to Eat with Jamaican Black Pepper Shrimp?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#FAQ\" >FAQ<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Can_I_use_frozen_shrimp_for_this_recipe\" >Can I use frozen shrimp for this recipe?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Is_this_dish_very_spicy\" >Is this dish very spicy?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Can_I_substitute_the_Worcestershire_sauce\" >Can I substitute the Worcestershire sauce?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#How_can_I_make_this_dish_milder_for_kids\" >How can I make this dish milder for kids?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Can_I_add_more_vegetables_to_this_dish\" >Can I add more vegetables to this dish?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#What_is_the_best_way_to_devein_shrimp\" >What is the best way to devein shrimp?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#How_can_I_garnish_this_dish\" >How can I garnish this dish?<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-20\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Conclusion\" >Conclusion<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-21\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#cheesecake_Factory_Jamaican_Black_Pepper_Shrimp\" >cheesecake Factory Jamaican Black Pepper Shrimp<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-22\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Ingredients-2\" >Ingredients<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-23\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Directions\" >Directions<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-24\" href=\"https:\/\/manthatlooksgood.com\/es\/jamaican-black-pepper-shrimp\/#Notes\" >Notes<\/a><\/li><\/ul><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_is_this_Jamaican_Black_Pepper_Shrimp\"><\/span>What is this Jamaican Black Pepper Shrimp?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>This is a delicious Jamaican Black Pepper Shrimp dish served at <a href=\"https:\/\/www.thecheesecakefactory.com\/\" data-type=\"link\" data-id=\"https:\/\/www.thecheesecakefactory.com\/\" target=\"_blank\" rel=\"noopener\">Cheesecake Factory<\/a>. It&#8217;s a plate filled with shrimp cooked with black peppers and other spices. At the restaurant, they serve it with rice, black beans, plantains, and marinated pineapple. The dish is so juicy with that sauce that is based on black peppers, the taste is amazing especially if you enjoy it with the sides that go well with it, people love it because of the different flavors and textures the dish contains which make it a first choice for lots of cheesecake factory customers.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ingredients\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 lb large shrimp, peeled and deveined<\/li>\n\n\n\n<li>2 tbsp olive oil<\/li>\n\n\n\n<li>3 cloves garlic, minced<\/li>\n\n\n\n<li>1 onion, finely chopped<\/li>\n\n\n\n<li>1 bell pepper, diced<\/li>\n\n\n\n<li>2 tomatoes, chopped<\/li>\n\n\n\n<li>1 tbsp soy sauce<\/li>\n\n\n\n<li>1 tbsp Worcestershire sauce<\/li>\n\n\n\n<li>1 tsp ground black pepper<\/li>\n\n\n\n<li>1\/2 tsp cayenne pepper (adjust to taste)<\/li>\n\n\n\n<li>Salt to taste<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131043.372-698x1024.webp\" alt=\"\" class=\"wp-image-3777\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131043.372-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131043.372-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131043.372-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131043.372.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kitchen_Equipment_List\"><\/span>Kitchen Equipment List<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Large skillet<\/li>\n\n\n\n<li>Chopping board<\/li>\n\n\n\n<li>Knife<\/li>\n\n\n\n<li>Wooden spoon or spatula<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Make_Jamaican_Black_Pepper_Shrimp\"><\/span>How to Make Jamaican Black Pepper Shrimp?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_1\"><\/span>Step 1:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Pour about 2 tablespoons of olive oil into a large skillet. Place the skillet on the stove and set the heat to medium-high.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_2\"><\/span>Step 2:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Now, add the garlic, onion, and bell pepper to the hot oil and Cook for about 3-4 minutes.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_3\"><\/span>Step 3:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Add the chopped tomatoes to the skillet. and cook until they become soft and saucy, 5 minutes is enough.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Step_4\"><\/span>Step 4:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Put the peeled and deveined shrimp into the skillet. Pour in the soy sauce and Worcestershire sauce. Sprinkle some black pepper, cayenne pepper, and salt. Stir everything and cook for about 4-5 minutes. Afterward, you can serve it with some Rice, Black Beans, and if you prefer a Marinated Pineapple, This is the classic side that is served with the dish at Cheesecake Factory. For an added layer of flavor, consider garnishing the dish with freshly chopped cilantro and a squeeze of lime juice before serving. If you&#8217;re looking for a creative twist on a classic, you might want to explore a <a href=\"https:\/\/manthatlooksgood.com\/mirliton-shrimp-dressing\/\">mirliton shrimp dressing recipe<\/a> to elevate your meal further. This unique dressing not only enhances the shrimp but also pairs beautifully with the rice and beans, making for a delightful culinary experience.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131404.744-698x1024.webp\" alt=\"\" class=\"wp-image-3778\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131404.744-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131404.744-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131404.744-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T131404.744.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Some_Tips\"><\/span>Some Tips!<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>If you want the best experience, Try to use the Fresh shrimp to taste the best, If you have frozen shrimp, let them thaw (melt) completely before using them.<\/li>\n\n\n\n<li>If you don&#8217;t like too much spice, use less black pepper and cayenne pepper. If you want it spicier, you can add more or even a small chili pepper.<\/li>\n\n\n\n<li>Cut the garlic, onion, bell pepper, and tomatoes into similar-sized pieces. This makes them cook at the same time and taste better.<\/li>\n\n\n\n<li>Remember that Shrimp cook really fast! Once they turn pink, take them off the heat so they stay tender and delicious.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_to_Store_Leftovers\"><\/span>How to Store Leftovers?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Put any leftover Jamaican Black Pepper Shrimp in a container with a tight lid. Keep it in the fridge for up to 2 days. When you want to eat it again, warm it up slowly on the stove and enjoy it after that.<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"698\" height=\"1024\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125722.620-698x1024.webp\" alt=\"\" class=\"wp-image-3776\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125722.620-698x1024.webp 698w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125722.620-205x300.webp 205w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125722.620-150x220.webp 150w, https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-2024-07-16T125722.620.webp 750w\" sizes=\"(max-width: 698px) 100vw, 698px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_to_Eat_with_Jamaican_Black_Pepper_Shrimp\"><\/span>What to Eat with Jamaican Black Pepper Shrimp?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>I recently tried my Jamaican Black Pepper Shrimp with fried rice and potato salad, and it was so satisfying. For a taste similar to what you&#8217;d get at Cheesecake Factory, try serving it with <a href=\"https:\/\/www.recipetineats.com\/how-to-cook-rice\/\" data-type=\"link\" data-id=\"https:\/\/www.recipetineats.com\/how-to-cook-rice\/\" target=\"_blank\" rel=\"noopener\">steamed rice<\/a>, black beans, and marinated pineapple. These sides are the best to have with this spicy shrimp. Also, coconut rice will add a creamy sweetness, If you want, You could also enjoy it with <a href=\"https:\/\/manthatlooksgood.com\/captain-ds-coleslaw-recipe\/\" data-type=\"post\" data-id=\"3404\">coleslaw<\/a> or <a href=\"https:\/\/www.cookingclassy.com\/avocado-salad\/\" data-type=\"link\" data-id=\"https:\/\/www.cookingclassy.com\/avocado-salad\/\" target=\"_blank\" rel=\"noopener\">avocado salad<\/a>. Don&#8217;t forget a tropical fruit punch or a cold lemonade would be a great choice as a drink with this shrimp dish.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"FAQ\"><\/span>FAQ<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_use_frozen_shrimp_for_this_recipe\"><\/span><strong>Can I use frozen shrimp for this recipe?<\/strong> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>I prefer fresh ones, But if only you have frozen ones, just make sure to thaw them thoroughly before cooking.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Is_this_dish_very_spicy\"><\/span><strong>Is this dish very spicy?<\/strong> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Yes a little bit spicy, but you can control the spice level if you want.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_substitute_the_Worcestershire_sauce\"><\/span><strong>Can I substitute the Worcestershire sauce?<\/strong> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>You can use oyster sauce instead.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_can_I_make_this_dish_milder_for_kids\"><\/span><strong>How can I make this dish milder for kids?<\/strong> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Reduce the amount of black pepper and cayenne pepper or even don&#8217;t use them at all.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Can_I_add_more_vegetables_to_this_dish\"><\/span><strong>Can I add more vegetables to this dish?<\/strong> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>You can add any vegetables you like since this is a homemade copycat recipe.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"What_is_the_best_way_to_devein_shrimp\"><\/span><strong>What is the best way to devein shrimp?<\/strong> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Use a small knife to remove the vein along the back of the shrimp.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"How_can_I_garnish_this_dish\"><\/span><strong>How can I garnish this dish?<\/strong> <span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p>Fresh parsley adds a nice touch to the dish.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span>Conclusion<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Enjoy making this copycat Cheesecake Factory Jamaican Black Pepper Shrimp recipe! It&#8217;s a flavorful and juicy dish based on shrimp, perfect as a dinner or to be enjoyed on any occasion, I like the taste, So try to make it at home and share with us your results.<\/p>\n\n\n<div class=\"wpzoom-custom-recipe-card-post wpzoom-rcb-post-shortcode\" data-parent-id=\"3758\" data-recipe-post=\"3758\"><div class=\"wp-block-wpzoom-recipe-card-block-recipe-card is-style-newdesign header-content-align-center block-alignment-center\" id=\"wpzoom-recipe-card\"><div class=\"recipe-card-image\">\n\t\t\t\t<figure>\n\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"530\" src=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-featured-2024-07-15T232717.663-800x530.webp\" class=\"wpzoom-recipe-card-image\" alt=\"cheesecake Factory Jamaican Black Pepper Shrimp\" id=\"3761\" srcset=\"https:\/\/manthatlooksgood.com\/wp-content\/uploads\/2024\/07\/Blog-Post-featured-2024-07-15T232717.663-800x530.webp 800w, 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height=\"32\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n \t            \t    <g data-name=\"Layer 55\" id=\"Layer_55\">\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M28,25H25a1,1,0,0,1,0-2h3a1,1,0,0,0,1-1V10a1,1,0,0,0-1-1H4a1,1,0,0,0-1,1V22a1,1,0,0,0,1,1H7a1,1,0,0,1,0,2H4a3,3,0,0,1-3-3V10A3,3,0,0,1,4,7H28a3,3,0,0,1,3,3V22A3,3,0,0,1,28,25Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,31H7a1,1,0,0,1-1-1V20a1,1,0,0,1,1-1H25a1,1,0,0,1,1,1V30A1,1,0,0,1,25,31ZM8,29H24V21H8Z\" \/>\n \t            \t        <Path class=\"wpzoom-rcb-print-icon\" d=\"M25,9a1,1,0,0,1-1-1V3H8V8A1,1,0,0,1,6,8V2A1,1,0,0,1,7,1H25a1,1,0,0,1,1,1V8A1,1,0,0,1,25,9Z\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"2\" x=\"24\" y=\"11\" \/>\n \t            \t        <rect class=\"wpzoom-rcb-print-icon\" height=\"2\" width=\"4\" x=\"18\" y=\"11\" \/>\n \t            \t    <\/g>\n \t            \t<\/SVG>\n\t                <span>Imprimir<\/span>\n\t            <\/a>\n\t        <\/div>\n\t\t            <\/figcaption>\n\t\t\t\t<\/figure>\n\t\t\t<\/div>\n\t\t\t<div class=\"recipe-card-heading\">\n\t\t\t\t<h2 class=\"recipe-card-title\"><span class=\"ez-toc-section\" id=\"cheesecake_Factory_Jamaican_Black_Pepper_Shrimp\"><\/span>cheesecake Factory Jamaican Black Pepper Shrimp<span class=\"ez-toc-section-end\"><\/span><\/h2><span class=\"recipe-card-author\">Receta de Courtney<\/span><span class=\"recipe-card-course\">Plato: <mark>Dinner<\/mark><\/span><span class=\"recipe-card-cuisine\">Cocina: <mark>American<\/mark><\/span><span class=\"recipe-card-difficulty\">Dificultad: <mark>Easy<\/mark><\/span><\/div><div class=\"recipe-card-details\"><div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Servings<\/span><p class=\"detail-item-value\">4<\/p><span class=\"detail-item-unit\">servings<\/span><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Prep time<\/span><p class=\"detail-item-value\">15<\/p><span class=\"detail-item-unit\">minutos<\/span><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon foodicons foodicons-cooking-food-in-a-hot-casserole\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Cooking time<\/span><p class=\"detail-item-value\">15<\/p><span class=\"detail-item-unit\">minutos<\/span><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon foodicons foodicons-fire-flames\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Calories<\/span><p class=\"detail-item-value\">250<\/p><span class=\"detail-item-unit\">kcal<\/span><\/div><div class=\"detail-item detail-item-8\"><span class=\"detail-item-icon far fa-clock\" style=\"color: #FFA921;\"><\/span><span class=\"detail-item-label\">Total time<\/span><p class=\"detail-item-value\">30<\/p><span class=\"detail-item-unit\">minutos<\/span><\/div><\/div><\/div><p class=\"recipe-card-summary no-print\">Jamaican Black Pepper Shrimp features succulent shrimp cooked in a savory, spicy red pepper sauce, so tasty with a slice of bread.<\/p><div class=\"recipe-card-ingredients\"><h3 class=\"ingredients-title\"><span class=\"ez-toc-section\" id=\"Ingredients-2\"><\/span>Ingredients<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"ingredients-list layout-1-column\"><li id=\"wpzoom-rcb-ingredient-item-0\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 lb large shrimp, peeled and deveined<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-39\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 tbsp olive oil<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-56\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">3 cloves garlic, minced<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-80\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 onion, finely chopped<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-104\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 bell pepper, diced<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-125\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">2 tomatoes, chopped<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-145\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 tbsp soy sauce<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-162\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 tbsp Worcestershire sauce<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-190\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1 tsp ground black pepper<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-216\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">1\/2 tsp cayenne pepper (adjust to taste)<\/span><\/p><\/li><li id=\"wpzoom-rcb-ingredient-item-257\" class=\"ingredient-item\"><span class=\"tick-circle\" style=\"border: 2px solid #FFA921;\"><\/span><p class=\"ingredient-item-name is-strikethrough-active\"><span class=\"wpzoom-rcb-ingredient-name\">Salt to taste<\/span><\/p><\/li><\/ul><\/div><div class=\"recipe-card-directions\"><h3 class=\"directions-title\"><span class=\"ez-toc-section\" id=\"Directions\"><\/span>Directions<span class=\"ez-toc-section-end\"><\/span><\/h3><ul class=\"directions-list\"><li id=\"wpzoom-rcb-direction-step-66\" class=\"direction-step\">Pour about 2 tablespoons of olive oil into a large skillet. Place the skillet on the stove and set the heat to medium-high.<\/li><li id=\"wpzoom-rcb-direction-step-330\" class=\"direction-step\">Now, add the garlic, onion, and bell pepper to the hot oil and Cook for about 3-4 minutes.<\/li><li id=\"wpzoom-rcb-direction-step-605\" class=\"direction-step\">Add the chopped tomatoes to the skillet. and cook until they become soft and saucy, 5 minutes is enough.<\/li><li id=\"wpzoom-rcb-direction-step-935\" class=\"direction-step\">Put the peeled and deveined shrimp into the skillet. Pour in the soy sauce and Worcestershire sauce. Sprinkle some black pepper, cayenne pepper, and salt. Stir everything and cook for about 4-5 minutes. Afterward, you can serve it with some Rice, Black Beans, and if you prefer a Marinated Pineapple, This is the classic side that is served with the dish at Cheesecake Factory.<\/li><\/ul><\/div><div class=\"recipe-card-notes\">\n\t\t\t\t\t<h3 class=\"notes-title\"><span class=\"ez-toc-section\" id=\"Notes\"><\/span>Notes<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\t\t\t\t\t<ul class=\"recipe-card-notes-list\"><li>If you want the best experience, Try to use the Fresh shrimp to taste the best, If you have frozen shrimp, let them thaw (melt) completely before using them.<\/li><li>If you don't like too much spice, use less black pepper and cayenne pepper. If you want it spicier, you can add more or even a small chili pepper.<\/li><li>Cut the garlic, onion, bell pepper, and tomatoes into similar-sized pieces. This makes them cook at the same time and taste better.<\/li><li>Remember that Shrimp cook really fast! Once they turn pink, take them off the heat so they stay tender and delicious.<\/li><\/ul>\n\t\t\t\t<\/div><script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"name\":\"cheesecake Factory Jamaican Black Pepper Shrimp\",\"image\":[\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-15T232717.663.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-15T232717.663-500x500.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-15T232717.663-500x375.webp\",\"https:\\\/\\\/manthatlooksgood.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/Blog-Post-featured-2024-07-15T232717.663-480x270.webp\"],\"description\":\"Jamaican Black Pepper Shrimp features succulent shrimp cooked in a savory, spicy red pepper sauce, so tasty with a slice of bread.\",\"keywords\":\"Jamaican Black Pepper Shrimp, spicy shrimp recipe, Jamaican shrimp dish\",\"author\":{\"@type\":\"Person\",\"name\":\"Courtney (Mamas)\"},\"datePublished\":\"2025-04-01T14:09:07+00:00\",\"prepTime\":\"PT15M\",\"cookTime\":\"PT15M\",\"totalTime\":\"PT30M\",\"recipeCategory\":[\"Dinner\"],\"recipeCuisine\":[\"American\"],\"recipeYield\":[\"4\",\"4 servings\"],\"nutrition\":{\"@type\":\"NutritionInformation\",\"calories\":\"250 cal\"},\"recipeIngredient\":[\"1 lb large shrimp, peeled and deveined\",\"2 tbsp olive oil\",\"3 cloves garlic, minced\",\"1 onion, finely chopped\",\"1 bell pepper, diced\",\"2 tomatoes, chopped\",\"1 tbsp soy sauce\",\"1 tbsp Worcestershire sauce\",\"1 tsp ground black pepper\",\"1\\\/2 tsp cayenne pepper (adjust to taste)\",\"Salt to taste\"],\"recipeInstructions\":[{\"@type\":\"HowToStep\",\"name\":\"Pour about 2 tablespoons of olive oil into a large skillet. 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Afterward, you can serve it with some Rice, Black Beans, and if you prefer a Marinated Pineapple, This is the classic side that is served with the dish at Cheesecake Factory.\",\"url\":\"https:\\\/\\\/manthatlooksgood.com\\\/es\\\/jamaican-black-pepper-shrimp\\\/#wpzoom-rcb-direction-step-935\",\"image\":\"\"}]}<\/script><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>If you ever go to Cheesecake Factory, you&#8217;ll see people enjoying their Jamaican Black Pepper Shrimp\u2014a plate of shrimp in a juicy sauce served with rice, black beans, and marinated pineapple. The dish is incredibly satisfying and delicious with its unique flavors. So, I made a copycat recipe of just the shrimp part. I cooked [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3761,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-3767","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinners"],"blocksy_meta":[],"_links":{"self":[{"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/posts\/3767","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/comments?post=3767"}],"version-history":[{"count":2,"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/posts\/3767\/revisions"}],"predecessor-version":[{"id":3792,"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/posts\/3767\/revisions\/3792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/media\/3761"}],"wp:attachment":[{"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/media?parent=3767"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/categories?post=3767"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/manthatlooksgood.com\/es\/wp-json\/wp\/v2\/tags?post=3767"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}