2 ripe bananas, mashed
1 cup sweet rice flour (mochi flour)
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/4 cup brown sugar
1/4 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1/2 teaspoon baking powder
1/4 teaspoon salt
Step 1
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Turn on the oven to 350°F (175°C). Put a little butter on the inside of a loaf pan.
Step 2
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Now, in a big bowl, put in the mashed bananas, melted butter, eggs, and vanilla. Try to stir everything together until it looks smooth.
Step 3
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In another bowl, put the sweet rice flour, regular flour, sugar, brown sugar, baking powder, and a pinch of salt. Stir these dry ingredients together with a spoon very well.