1 ½ cups all-purpose flour
1 cup granulated sugar
1 ½ tsp baking powder
½ tsp salt
½ cup unsalted butter, softened
2 large eggs
1 cup milk
1 tsp vanilla extract
1 cup fresh strawberries, mashed
Step 1
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First, Turn on the oven to 350°F (175°C). Grease and flour two round cake pans.
Step 2
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In a big bowl, stir together flour, sugar, baking powder, and salt.
Step 3
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In another bowl, beat the soft butter until smooth. Add sugar and beat until fluffy.