1 cup fresh lychee puree (canned lychee can be substituted)
1 cup chilled soju
1/2 cup fresh lime juice
1/4 cup simple syrup (adjust to taste)
Ice cubes
Lychee fruits and lime slices for garnish
Step 1
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Start by peeling the fresh lychees and removing the seeds. place the lychee flesh in a blender. Blend until the mixture is smooth, If using canned lychees, simply drain them well and blend until smooth. The puree should be free of any chunks.
Step 2
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Fill a cocktail shaker with ice. Add the lychee puree, chilled soju, fresh lime juice, and simple syrup into the shaker. The balance of these ingredients is key, Shake the mixture for about 15-20 seconds.
Step 3
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Prepare your glasses by filling them with ice. You can garnish each glass with a whole lychee fruit if you want and Enjoy.